Scoop Cake
Packaged product Dulces y postres
Scoop Cake contains 167 kcal per 100 g.
Roughly 92% of its calories come from carbohydrates, with 4% from fat and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 167 kcal | |
| Total fat L | 0,83 g | 1% |
| Saturated fat L | 0,42 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 117 mg | 5% |
| Total carbohydrates L | 38,3 g | 14% |
| Dietary fiber L | 0,8 g | 3% |
| Total sugars L | 25 g | |
| Added sugars L | 23,3 g | 47% |
| Protein L | 1,7 g | 3% |
| Calcio L | 13 mg | 1% |
| Iron L | 0,83 mg | 5% |
| Potasio L | 69 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 92%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,7 gin the lowest quarter of dulces y postres (median 5,6 g)
- Fiber0,8 gbelow the median for dulces y postres (median 2 g)
- Sugars25 gabove the median for dulces y postres (median 21,6 g)
- Fat0,83 gin the lowest quarter of dulces y postres (median 13,5 g)
- Saturated fat0,42 gin the lowest quarter of dulces y postres (median 5,6 g)
- Sodium117 mgbelow the median for dulces y postres (median 180 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamina D (D2 + D3), Unidades Internacionales L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 32,7 kcal | 167 kcal |
| Protein | 0,26 g | 1,7 g |
| Carbohydrates | 6 g | 38,3 g |
| Fat | 1 g | 0,83 g |
| Fiber | 0,13 g | 0,8 g |
| Sugars | 3,9 g | 25 g |
| Sodium | n/a | 117 mg |
Product details
- Barcode
- 0028500107050
- Quantity
- 27 oz
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tuna & Sweetcorn Deli Filler The Deli | 167 | 8,4 g | 6,7 g | 11,7 g |
| Fruit spread Whole Foods Market | 167 | 0 g | 44,4 g | 0 g |
| Pastel de leche, congelado, leche sin grasa, chocolate Frozen | 167 | 4,3 g | 37,7 g | 1 g |
| Jamaican Jerk Chicken Bowl Wegmans | 167 | 6,8 g | 17,2 g | 7,3 g |
| Soft scoop ice cream raspberry ripple Iceland | 167 | 2 g | 24,8 g | 6,5 g |
| Fresa Y Plátano Fruit Spread HEB | 167 | 0 g | 38,9 g | 0 g |
| Sweet Potato Syrup Sweet Farms | 167 | 0 g | 43,3 g | 0 g |
| Tartinable Saint-Pierre du Cap Kritsen | 167 | 10 g | 2,3 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Scoop Cake?
100 g of Scoop Cake has 167 kcal.
How much protein is in Scoop Cake?
Scoop Cake contains 1,7 g of protein per 100 g (3% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,6 g).
How many carbs are in Scoop Cake?
Scoop Cake has 38,3 g of total carbohydrates per 100 g, including 0,8 g of fiber and 25 g of sugars.
How much fat is in Scoop Cake?
Scoop Cake contains 0,83 g of fat per 100 g, of which 0,42 g is saturated (2% of the Daily Value).
How much sodium is in Scoop Cake?
100 g contains 117 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 20 de mayo de 2022. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0028500107050. License: ODbL 1.0 (Open Food Facts). Source record dated 20 de mayo de 2022. Imported 8 de noviembre de 2026.
- USDA FoodData Central: Branded Foods, record 2329924. License: CC0 1.0 (U.S. public domain). Source record dated 8 de noviembre de 2021. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.