Scallops

Packaged product Otros alimentos Longo’s

Scallops contains 72 kcal per 100 g. A serving, 40 portion, 125 g (125 g) provides about 90 kcal.

Roughly 76% of its calories come from protein, with 19% from carbohydrates and 5% from fat (estimated with general energy factors).

That is less energy than the typical item in otros alimentos on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

100 g provides 13% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

72kcal per 100 g
12,8 gprotein
3,2 gcarbohydrates
0,4 gfat
90kcal in serving, 40 portion, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 72 kcal
Total fat L 0,4 g 0,5%
Saturated fat L 0,4 g 2%
Trans fat L 0 g
Cholesterol L 24 mg 8%
Sodium L 392 mg 17%
Total carbohydrates L 3,2 g 1%
Dietary fiber not reported
Total sugars L 0 g
Protein L 12,8 g 26%
Calcio L 8 mg0,6%
Iron L 2,4 mg13%
Potasio L 200 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 76%Carbohydrates: 19%Fat: 5%72kcal / 100 g
  • Protein 76%
  • Carbohydrates 19%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron13%Potasio4%Calcio0,6%

Nutritional insights

  • Protein12,8 gabove the median for otros alimentos (median 6,9 g)
  • Sugars0 gin the lowest quarter of otros alimentos (median 3,5 g)
  • Fat0,4 gin the lowest quarter of otros alimentos (median 6,4 g)
  • Saturated fat0,4 gbelow the median for otros alimentos (median 1,9 g)
  • Sodium392 mgabove the median for otros alimentos (median 236 mg)
  • Protein per 100 kcal17,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Longo’s
Barcode
0772468013426
Label serving
40 portion (125 g)
Category
Otros alimentos

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Filet d’églefin Poisson frais 72 17 g 0,5 g 0,5 g
Traditional Margarita Mix Demitri's 72 0 g 17,8 g 0 g
Filet églefin Intermarche 72 17 g 0,5 g 0,5 g
Frijji Müller 72 3,4 g 11,4 g 1,3 g
Smak Tajski Krewetkowy Tom Yum Vifon 72 1,3 g 9,1 g 3,3 g
Körniger Frischkäse Cremisée 72 12 g 5 g 0,4 g
Kaufland Joghurt Mild K-Classic 72 4,3 g 5,2 g 3,5 g
Actimel goût Cassis-Açai-Argousier Actimel 72 2,9 g 10,6 g 1,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Scallops?

100 g of Scallops has 72 kcal. Serving, 40 portion, 125 g (125 g): about 90 kcal.

Is Scallops high in protein?

Scallops contains 12,8 g of protein per 100 g (26% of the 50 g Daily Value), or 16 g in serving, 40 portion, 125 g (125 g). About 76% of its calories come from protein. Compared with other otros alimentos, that is above the median (median 6,9 g).

How many carbs are in Scallops?

Scallops has 3,2 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Scallops?

Scallops contains 0,4 g of fat per 100 g, of which 0,4 g is saturated (2% of the Daily Value).

What vitamins and minerals does Scallops contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Scallops?

100 g contains 392 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0772468013426. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.