sausage
Packaged product Carne Private Selection
Sausage contains 304 kcal per 100 g. A serving, 1 link, 92 g (92 g) provides about 280 kcal.
Roughly 79% of its calories come from fat, with 20% from protein and 1% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in carne on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.
100 g provides 12% of the Daily Value for potasio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 304 kcal | |
| Total fat L | 27,2 g | 35% |
| Saturated fat L | 8,7 g | 43% |
| Cholesterol L | 59,8 mg | 20% |
| Sodium L | 674 mg | 29% |
| Total carbohydrates L | 1,1 g | 0,4% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 15,2 g | 30% |
| Vitamina D L | 0,98 µg | 5% |
| Calcio L | 21,7 mg | 2% |
| Iron L | 0,76 mg | 4% |
| Potasio L | 576 mg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 1%
- Fat 79%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15,2 gbelow the median for carne (median 17,6 g)
- Fat27,2 gin the top quarter of carne (median 8,6 g)
- Saturated fat8,7 gin the top quarter of carne (median 3,1 g)
- Sodium674 mgabove the median for carne (median 380 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Private Selection
- Barcode
- 0011110699800
- Label serving
- 1 link (92 g)
- Category
- Carne
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ham Croquettes Latin Cocina | 304 | 10,9 g | 28,3 g | 17,4 g |
| Natural cut Beef salami slices Old Wisconsin | 304 | 17,4 g | 4,3 g | 26,1 g |
| Vintage Cheddar & Smoked Bacon Quiche Starbucks | 304 | 9,8 g | 21 g | 20 g |
| Slow Cooked Japanese Style Pork Belly Bites Tesco | 304 | 20,9 g | 5,9 g | 22,1 g |
| Beef brisket patties Aldi | 305 | 14,6 g | 0,66 g | 26,5 g |
| Sausage Fredrick’s Meijer | 304 | 16,1 g | 1,8 g | 26,8 g |
| Pepperoni Flavored Beef Sausafe Deen Halal | 304 | 16,1 g | 5,4 g | 23,2 g |
| Bacon Wrapped Italian Pork Sausages Marc Angelo | 304 | 14,4 g | 0,8 g | 26,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in sausage?
100 g of sausage has 304 kcal. Serving, 1 link, 92 g (92 g): about 280 kcal.
Is sausage high in protein?
Sausage contains 15,2 g of protein per 100 g (30% of the 50 g Daily Value), or 14 g in serving, 1 link, 92 g (92 g). About 20% of its calories come from protein. Compared with other carne, that is below the median (median 17,6 g).
How many carbs are in sausage?
Sausage has 1,1 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in sausage?
Sausage contains 27,2 g of fat per 100 g, of which 8,7 g is saturated (43% of the Daily Value).
What vitamins and minerals does sausage contain?
Per 100 g, the most notable amounts relative to the Daily Value are potasio (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in sausage?
100 g contains 674 mg of sodium, 29% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110699800. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de octubre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.