Sarek

Packaged product Bebidas Polarbröd

Sarek contains 280 kcal per 100 g. A serving, 46.875 g (46,9 g) provides about 131 kcal.

Roughly 80% of its calories come from carbohydrates, with 14% from protein and 5% from fat (estimated with general energy factors).

That is more energy than the typical item in bebidas on FoodFactly, where the median is 56 kcal per 100 g across 50.609 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sarek by Polarbröd, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
280kcal per 100 g
9,8 gprotein
55 gcarbohydrates
1,6 gfat
131kcal in serving, 46.875 g (46,9 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 280 kcal
Total fat L 1,6 g 2%
Saturated fat L 0,4 g 2%
Sodium L 472 mg 21%
Total carbohydrates L 55 g 20%
Dietary fiber L 4,5 g 16%
Total sugars L 7 g
Added sugars L 1,5 g 3%
Protein L 9,8 g 20%
Choline L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 80%Fat: 5%280kcal / 100 g
  • Protein 14%
  • Carbohydrates 80%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Choline0%

Nutritional insights

  • Protein9,8 gabove the median for bebidas (median 0,6 g)
  • Fiber4,5 gin the top quarter of bebidas (median 0 g)
  • Sugars7 gabove the median for bebidas (median 4,9 g)
  • Fat1,6 gabove the median for bebidas (median 0,1 g)
  • Saturated fat0,4 gabove the median for bebidas (median 0,1 g)
  • Sodium472 mgin the top quarter of bebidas (median 32 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Product details

Brand
Polarbröd
Barcode
7311800640109
Quantity
375g
Label serving
46.875 g
Category
Tunn
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vetemjöl*, vatten, siktat rågmjöl* (18%), sirap*, vetegluten, socker*, salt, rapsolja*, vegetabiliskt emulgeringsmedel (mono - och diglycerider av fettsyror), bakpulver (hjorthornssalt), jäst*, maltmjöl (korn).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarSaltAceite violado (canla)Levadura

Frequently asked questions

How many calories are in Sarek?

100 g of Sarek has 280 kcal. Serving, 46.875 g (46,9 g): about 131 kcal.

How much protein is in Sarek?

Sarek contains 9,8 g of protein per 100 g (20% of the 50 g Daily Value), or 4,6 g in serving, 46.875 g (46,9 g). About 14% of its calories come from protein. Compared with other bebidas, that is above the median (median 0,6 g).

How many carbs are in Sarek?

Sarek has 55 g of total carbohydrates per 100 g, including 4,5 g of fiber and 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sarek?

Sarek contains 1,6 g of fat per 100 g, of which 0,4 g is saturated (2% of the Daily Value).

How much sodium is in Sarek?

100 g contains 472 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7311800640109. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de agosto de 2026. Imported 6 de noviembre de 2026.

Last updated: . Source description: "SAREK". Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.