Salted Caramel Whey

Packaged product Spices, Herbs and Condiments Rival

Salted Caramel Whey contains 364 kcal per 100 g. A serving, 1 portion, 33 g (33 g) provides about 120 kcal.

Roughly 83% of its calories come from protein, with 10% from carbohydrates and 7% from fat (estimated with general energy factors).

That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 325 kcal per 100 g across 5.735 products.

100 g provides 34% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salted Caramel Whey by Rival, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
364kcal per 100 g
75,8 gprotein
9,1 gcarbohydrates
3 gfat
120kcal in serving, 1 portion, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 3 g 4%
Saturated fat L 1,5 g 8%
Trans fat L 0 g
Cholesterol L 90,9 mg 30%
Sodium L 485 mg 21%
Total carbohydrates L 9,1 g 3%
Dietary fiber L 0 g 0%
Total sugars L 3 g
Added sugars L 0 g 0%
Protein L 75,8 g 152%
Vitamina D L 0 µg0%
Calcio L 439 mg34%
Iron L 0 mg0%
Potasio L 75,8 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 83%Carbohydrates: 10%Fat: 7%364kcal / 100 g
  • Protein 83%
  • Carbohydrates 10%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio34%Potasio2%Vitamina D0%Iron0%

Nutritional insights

  • Protein75,8 gin the top quarter of spices, herbs and condiments (median 6 g)
  • Fiber0 gin the lowest quarter of spices, herbs and condiments (median 2,9 g)
  • Sugars3 gbelow the median for spices, herbs and condiments (median 5 g)
  • Fat3 gbelow the median for spices, herbs and condiments (median 9,2 g)
  • Saturated fat1,5 gbelow the median for spices, herbs and condiments (median 2,6 g)
  • Sodium485 mgabove the median for spices, herbs and condiments (median 400 mg)
  • Protein per 100 kcal20,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rival
Barcode
0807156004810
Label serving
1 portion (33 g)
Category
Spices, Herbs and Condiments

Ingredients

Ingredients not reported.

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Whey Protein Isolate Salted Caramel Mullins Whey 364 75,8 g 12,1 g 0 g
HMR Salted Carmel Shake HMR 364 36,4 g 45,5 g 4,6 g
Maple Sea Salt Circ Bites 364 32,7 g 34,5 g 18,2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salted Caramel Whey?

100 g of Salted Caramel Whey has 364 kcal. Serving, 1 portion, 33 g (33 g): about 120 kcal.

Is Salted Caramel Whey high in protein?

Salted Caramel Whey contains 75,8 g of protein per 100 g (152% of the 50 g Daily Value), or 25 g in serving, 1 portion, 33 g (33 g). About 83% of its calories come from protein. Compared with other spices, herbs and condiments, that is among the highest quarter (median 6 g).

How many carbs are in Salted Caramel Whey?

Salted Caramel Whey has 9,1 g of total carbohydrates per 100 g, including 0 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salted Caramel Whey?

Salted Caramel Whey contains 3 g of fat per 100 g, of which 1,5 g is saturated (8% of the Daily Value).

What vitamins and minerals does Salted Caramel Whey contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (34% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Salted Caramel Whey?

100 g contains 485 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 de mayo de 2025. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0807156004810. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de mayo de 2025. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.