Rye Bread with hemp seeds

Packaged product Pan y productos horneados Eesti Pagar

Rye Bread with hemp seeds contains 293 kcal per 100 g. A serving, 28 g (28 g) provides about 82 kcal.

Roughly 72% of its calories come from carbohydrates, with 17% from fat and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 263 kcal per 100 g across 9.282 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rye Bread with hemp seeds by Eesti Pagar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
293kcal per 100 g
7,9 gprotein
50 gcarbohydrates
5,4 gfat
82kcal in serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 293 kcal
Total fat L 5,4 g 7%
Saturated fat L 0,36 g 2%
Sodium L 1.200 mg 52%
Total carbohydrates L 50 g 18%
Dietary fiber L 27,1 g 97%
Total sugars L 8,9 g
Protein L 7,9 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 72%Fat: 17%293kcal / 100 g
  • Protein 11%
  • Carbohydrates 72%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,9 gbelow the median for pan y productos horneados (median 8,9 g)
  • Fiber27,1 gin the top quarter of pan y productos horneados (median 3,5 g)
  • Sugars8,9 gin the top quarter of pan y productos horneados (median 3 g)
  • Fat5,4 gabove the median for pan y productos horneados (median 3,6 g)
  • Saturated fat0,36 gbelow the median for pan y productos horneados (median 0,4 g)
  • Sodium1.200 mgin the top quarter of pan y productos horneados (median 464 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eesti Pagar
Barcode
4740086013759
Quantity
500g
Label serving
28 g
Category
Panes
Nutri-Score
D as computed by Open Food Facts

Ingredients

rukkijahu (49%), vesi, idandatud rukkiterad (8%) , suhkur, rukkilinnasejahu, kanepiseemned (5%), odralinnaseekstrakt, päevalil leseemned (2%), linaseemned (2%), kanepijahu (1%), sool (0,8%), pärm, chia seemned (0,4% ) Võib sisaldada pima osakesi.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarSaltLevadura

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rye Bread with hemp seeds?

100 g of Rye Bread with hemp seeds has 293 kcal. Serving, 28 g (28 g): about 82 kcal.

How much protein is in Rye Bread with hemp seeds?

Rye Bread with hemp seeds contains 7,9 g of protein per 100 g (16% of the 50 g Daily Value), or 2,2 g in serving, 28 g (28 g). About 11% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 8,9 g).

How many carbs are in Rye Bread with hemp seeds?

Rye Bread with hemp seeds has 50 g of total carbohydrates per 100 g, including 27,1 g of fiber and 8,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rye Bread with hemp seeds?

Rye Bread with hemp seeds contains 5,4 g of fat per 100 g, of which 0,36 g is saturated (2% of the Daily Value).

How much sodium is in Rye Bread with hemp seeds?

100 g contains 1.200 mg of sodium, 52% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 de julio de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4740086013759. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de julio de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.