Ruby Cacao Chocolate

Packaged product Dulces y postres John Kelly

Ruby Cacao Chocolate contains 554 kcal per 100 g. A serving, 1 bar, 65 g (65 g) provides about 360 kcal.

Roughly 56% of its calories come from fat, with 37% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 20% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

554kcal per 100 g
9,2 gprotein
52,3 gcarbohydrates
35,4 gfat
360kcal in serving, 1 bar, 65 g (65 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 554 kcal
Total fat L 35,4 g 45%
Saturated fat L 21,5 g 108%
Trans fat L 0 g
Cholesterol L 15,4 mg 5%
Sodium L 108 mg 5%
Total carbohydrates L 52,3 g 19%
Dietary fiber L 1,5 g 6%
Total sugars L 47,7 g
Added sugars L 47,7 g 95%
Protein L 9,2 g 18%
Vitamina D L 1,5 µg8%
Calcio L 262 mg20%
Iron L 1,5 mg9%
Potasio L 420 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 37%Fat: 56%554kcal / 100 g
  • Protein 7%
  • Carbohydrates 37%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio20%Potasio9%Iron9%Vitamina D8%

Nutritional insights

  • Protein9,2 gabove the median for dulces y postres (median 5,7 g)
  • Fiber1,5 gbelow the median for dulces y postres (median 2 g)
  • Sugars47,7 gin the top quarter of dulces y postres (median 21,2 g)
  • Fat35,4 gin the top quarter of dulces y postres (median 13,3 g)
  • Saturated fat21,5 gin the top quarter of dulces y postres (median 5,5 g)
  • Sodium108 mgbelow the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
John Kelly
Barcode
0855580001530
Label serving
1 bar (65 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ruby Cacao Chocolate?

100 g of Ruby Cacao Chocolate has 554 kcal. Serving, 1 bar, 65 g (65 g): about 360 kcal.

How much protein is in Ruby Cacao Chocolate?

Ruby Cacao Chocolate contains 9,2 g of protein per 100 g (18% of the 50 g Daily Value), or 6 g in serving, 1 bar, 65 g (65 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,7 g).

How many carbs are in Ruby Cacao Chocolate?

Ruby Cacao Chocolate has 52,3 g of total carbohydrates per 100 g, including 1,5 g of fiber and 47,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ruby Cacao Chocolate?

Ruby Cacao Chocolate contains 35,4 g of fat per 100 g, of which 21,5 g is saturated (108% of the Daily Value).

What vitamins and minerals does Ruby Cacao Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ruby Cacao Chocolate?

100 g contains 108 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 de diciembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0855580001530. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de diciembre de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.