Rolled Oats

Packaged product Pan y productos horneados Swiig

Rolled Oats contains 378 kcal per 100 g. A serving, 0.5 cup, 45 g (45 g) provides about 170 kcal.

Roughly 70% of its calories come from carbohydrates, with 16% from fat and 14% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

100 g provides 23% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

378kcal per 100 g
13,3 gprotein
66,7 gcarbohydrates
6,7 gfat
170kcal in serving, 0.5 cup, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 378 kcal
Total fat L 6,7 g 9%
Saturated fat L 1,1 g 6%
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 66,7 g 24%
Dietary fiber L 11,1 g 40%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 13,3 g 27%
Vitamina D L 0 µg0%
Calcio L 44,4 mg3%
Iron L 4,2 mg23%
Potasio L 356 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 70%Fat: 16%378kcal / 100 g
  • Protein 14%
  • Carbohydrates 70%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron23%Potasio8%Calcio3%Vitamina D0%

Nutritional insights

  • Protein13,3 gin the top quarter of pan y productos horneados (median 8 g)
  • Fiber11,1 gin the top quarter of pan y productos horneados (median 2,4 g)
  • Sugars0 gin the lowest quarter of pan y productos horneados (median 3,9 g)
  • Fat6,7 gbelow the median for pan y productos horneados (median 7,1 g)
  • Saturated fat1,1 gbelow the median for pan y productos horneados (median 1,6 g)
  • Sodium0 mgin the lowest quarter of pan y productos horneados (median 410 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Swiig
Barcode
0694334006724
Label serving
0.5 cup (45 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Butter, Rum Muffin Martin’s 378 3,7 g 49,6 g 18,5 g
Rolled oats Trader joe’s 378 13,3 g 68,9 g 6,7 g
Parmesan Herb Panko Bread Crumbs Private Selection 378 20 g 53,3 g 11,1 g
Traditional rolled oats Woodstock 378 13,3 g 66,7 g 6,7 g
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Organic Quick Cooking Rolled Oats Chantal Organics 378 13,2 g 67,8 g 6,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rolled Oats?

100 g of Rolled Oats has 378 kcal. Serving, 0.5 cup, 45 g (45 g): about 170 kcal.

Is Rolled Oats high in protein?

Rolled Oats contains 13,3 g of protein per 100 g (27% of the 50 g Daily Value), or 6 g in serving, 0.5 cup, 45 g (45 g). About 14% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8 g).

How many carbs are in Rolled Oats?

Rolled Oats has 66,7 g of total carbohydrates per 100 g, including 11,1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rolled Oats?

Rolled Oats contains 6,7 g of fat per 100 g, of which 1,1 g is saturated (6% of the Daily Value).

What vitamins and minerals does Rolled Oats contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Rolled Oats?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de julio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0694334006724. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de julio de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.