Roasted Salted peanuts

Packaged product Frijoles y legumbres Nosh & Co

Roasted Salted peanuts contains 586 kcal per 100 g. A serving, 1 sachet, 70 g (70 g) provides about 410 kcal.

Roughly 72% of its calories come from fat, with 16% from protein and 12% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.

100 g provides 12% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

586kcal per 100 g
25,7 gprotein
18,6 gcarbohydrates
50 gfat
410kcal in serving, 1 sachet, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 586 kcal
Total fat L 50 g 64%
Saturated fat L 7,1 g 36%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 386 mg 17%
Total carbohydrates L 18,6 g 7%
Dietary fiber L 8,6 g 31%
Total sugars L 4,3 g
Protein L 25,7 g 51%
Iron L 2,1 mg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 12%Fat: 72%586kcal / 100 g
  • Protein 16%
  • Carbohydrates 12%
  • Fat 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron12%

Nutritional insights

  • Protein25,7 gin the top quarter of frijoles y legumbres (median 6,5 g)
  • Fiber8,6 gin the top quarter of frijoles y legumbres (median 3,8 g)
  • Sugars4,3 gabove the median for frijoles y legumbres (median 2,6 g)
  • Fat50 gin the top quarter of frijoles y legumbres (median 2,3 g)
  • Saturated fat7,1 gin the top quarter of frijoles y legumbres (median 0,4 g)
  • Sodium386 mgabove the median for frijoles y legumbres (median 198 mg)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nosh & Co
Barcode
0771058807568
Label serving
1 sachet (70 g)
Category
Frijoles y legumbres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roasted Salted peanuts?

100 g of Roasted Salted peanuts has 586 kcal. Serving, 1 sachet, 70 g (70 g): about 410 kcal.

Is Roasted Salted peanuts high in protein?

Roasted Salted peanuts contains 25,7 g of protein per 100 g (51% of the 50 g Daily Value), or 18 g in serving, 1 sachet, 70 g (70 g). About 16% of its calories come from protein. Compared with other frijoles y legumbres, that is among the highest quarter (median 6,5 g).

How many carbs are in Roasted Salted peanuts?

Roasted Salted peanuts has 18,6 g of total carbohydrates per 100 g, including 8,6 g of fiber and 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roasted Salted peanuts?

Roasted Salted peanuts contains 50 g of fat per 100 g, of which 7,1 g is saturated (36% of the Daily Value).

What vitamins and minerals does Roasted Salted peanuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Roasted Salted peanuts?

100 g contains 386 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0771058807568. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.