Roasted Salted Peanuts

Packaged product Frijoles y legumbres Coles

Roasted Salted Peanuts contains 623 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 187 kcal.

Roughly 80% of its calories come from fat, with 15% from protein and 5% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 14.284 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Roasted Salted Peanuts by Coles, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
623kcal per 100 g
22,3 gprotein
8,3 gcarbohydrates
54,7 gfat
187kcal in serving, 1 portion, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 623 kcal
Total fat L 54,7 g 70%
Saturated fat L 7,7 g 38%
Trans fat L 0,33 g
Sodium L 353 mg 15%
Total carbohydrates L 8,3 g 3%
Dietary fiber L 8,3 g 30%
Total sugars L 4,7 g
Protein L 22,3 g 45%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 5%Fat: 80%623kcal / 100 g
  • Protein 15%
  • Carbohydrates 5%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein22,3 gin the top quarter of frijoles y legumbres (median 6,4 g)
  • Fiber8,3 gin the top quarter of frijoles y legumbres (median 3,8 g)
  • Sugars4,7 gabove the median for frijoles y legumbres (median 2,6 g)
  • Fat54,7 gin the top quarter of frijoles y legumbres (median 2,1 g)
  • Saturated fat7,7 gin the top quarter of frijoles y legumbres (median 0,32 g)
  • Sodium353 mgabove the median for frijoles y legumbres (median 195 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coles
Barcode
9310645443676
Label serving
1 portion (30 g)
Category
Frijoles y legumbres

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Salted Peanuts Snackrite 623 25,7 g 12 g 51 g
Salted Peanuts & Cashews Woolworths 623 23,3 g 14,7 g 52 g
Roasted Peanuts Tabasco 623 23,3 g 20 g 50 g
Peanuts Nappa's 623 24,9 g 11,2 g 51,3 g
Chilli Peanuts Manhattan 623 28 g 9,3 g 51,2 g
Peanuts Roasted - Unsalted LE DRAGON 623 26 g 15 g 49 g
Deep Roast Salted Peanuts ManiLife 623 28 g 13 g 49 g
Blanched Peanuts Woolworths 623 25,8 g 16,1 g 49,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roasted Salted Peanuts?

100 g of Roasted Salted Peanuts has 623 kcal. Serving, 1 portion, 30 g (30 g): about 187 kcal.

Is Roasted Salted Peanuts high in protein?

Roasted Salted Peanuts contains 22,3 g of protein per 100 g (45% of the 50 g Daily Value), or 6,7 g in serving, 1 portion, 30 g (30 g). About 15% of its calories come from protein. Compared with other frijoles y legumbres, that is among the highest quarter (median 6,4 g).

How many carbs are in Roasted Salted Peanuts?

Roasted Salted Peanuts has 8,3 g of total carbohydrates per 100 g, including 8,3 g of fiber and 4,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roasted Salted Peanuts?

Roasted Salted Peanuts contains 54,7 g of fat per 100 g, of which 7,7 g is saturated (38% of the Daily Value).

How much sodium is in Roasted Salted Peanuts?

100 g contains 353 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310645443676. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.