Revet mozzarella
Packaged product Dairy and Eggs Meieriet
Revet mozzarella contains 314 kcal per 100 g. A serving, 180.0 g (180 g) provides about 565 kcal.
Roughly 63% of its calories come from fat, with 31% from protein and 6% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 244 kcal per 100 g across 1.811 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 314 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 14 g | 70% |
| Sodium L | 720 mg | 31% |
| Total carbohydrates L | 5 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1 g | |
| Protein L | 24 g | 48% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31%
- Carbohydrates 6%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein24 gin the top quarter of dairy and eggs (median 18 g)
- Sugars1 gin the top quarter of dairy and eggs (median 0,8 g)
- Fat22 gin the top quarter of dairy and eggs (median 18,5 g)
- Saturated fat14 gin the top quarter of dairy and eggs (median 12,1 g)
- Sodium720 mgin the top quarter of dairy and eggs (median 240 mg)
- Protein per 100 kcal7,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 5,2 g |
|---|---|
| Grasa poliinsaturada L | 0,6 g |
Product details
- Brand
- Meieriet
- Barcode
- 7032069721414
- Quantity
- 180 g
- Label serving
- 180.0 g
- Category
- Mozzarella
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 8480024952832 Alteza | 314 | 25 g | 4 g | 22 g |
| Mozzarella Zuger frischkase | 314 | 28 g | 1 g | 22 g |
| Mozzarella mild gerieben schnittfest K-Classic | 314 | 22,8 g | 2,8 g | 23,5 g |
| Mozzarella PRÉSIDENT | 314 | 23 g | 1,5 g | 24 g |
| Mozzarella classico Zuger frischkase | 314 | 25 g | 1 g | 22 g |
| Queso mozzarella León de oro | 314 | 25,2 g | 2,8 g | 22,4 g |
| Mozzarella cheese Mainland | 314 | 25,2 g | 4 g | 23,6 g |
| Queso Mozzarella LOUROFOOD LDA. | 315 | 25 g | 3 g | 22,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Revet mozzarella?
100 g of Revet mozzarella has 314 kcal. Serving, 180.0 g (180 g): about 565 kcal.
Is Revet mozzarella high in protein?
Revet mozzarella contains 24 g of protein per 100 g (48% of the 50 g Daily Value), or 43,2 g in serving, 180.0 g (180 g). About 31% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 18 g).
How many carbs are in Revet mozzarella?
Revet mozzarella has 5 g of total carbohydrates per 100 g, including 0 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Revet mozzarella?
Revet mozzarella contains 22 g of fat per 100 g, of which 14 g is saturated (70% of the Daily Value).
How much sodium is in Revet mozzarella?
100 g contains 720 mg of sodium, 31% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 de enero de 2024. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7032069721414. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de enero de 2024. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.