Reduced Fat Houmous Dip

Packaged product Frijoles y legumbres Delphi

Reduced Fat Houmous Dip contains 267 kcal per 100 g. A serving, 100 g (100 g) provides about 267 kcal.

Roughly 59% of its calories come from fat, with 29% from carbohydrates and 11% from protein (estimated with general energy factors).

That is close to the median for frijoles y legumbres on FoodFactly (247 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

267kcal per 100 g
7,6 gprotein
19,8 gcarbohydrates
17,8 gfat
267kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 267 kcal
Total fat L 17,8 g 23%
Saturated fat L 1,6 g 8%
Sodium not reported
Total carbohydrates L 19,8 g 7%
Dietary fiber L 6 g 21%
Total sugars L 3,5 g
Added sugars L 0 g 0%
Protein L 7,6 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 29%Fat: 59%267kcal / 100 g
  • Protein 11%
  • Carbohydrates 29%
  • Fat 59%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,6 gin the top quarter of frijoles y legumbres (median 6,7 g)
  • Fiber6 gabove the median for frijoles y legumbres (median 4,5 g)
  • Sugars3,5 gin the top quarter of frijoles y legumbres (median 1,3 g)
  • Fat17,8 gbelow the median for frijoles y legumbres (median 18 g)
  • Saturated fat1,6 gin the lowest quarter of frijoles y legumbres (median 2 g)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Delphi
Barcode
5018811000961
Label serving
100 g
Category
Hummus
Packaging
en:card-carton
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cooked Chickpeas(69.7%) (chickpeas (69.7%), water), Vegetable Oil (rapeseed), Lemon Juice (8%) (concentrated lemon juice, citric acid, preservative: sodium metabisulphite), Tahini Paste (sesame seed), Salt (salt, anti-cake agent: sodium ferrocyanide), Garlic Puree (0.9%)(garlic), Citric Acid, Preservative: Potassium Sorbate. Forallerer ce ingrodionte in held

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PollosSaltAjoAceite violado (canla)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Reduced Fat Houmous Dip?

100 g of Reduced Fat Houmous Dip has 267 kcal. Serving, 100 g (100 g): about 267 kcal.

How much protein is in Reduced Fat Houmous Dip?

Reduced Fat Houmous Dip contains 7,6 g of protein per 100 g (15% of the 50 g Daily Value), or 7,6 g in serving, 100 g (100 g). About 11% of its calories come from protein. Compared with other frijoles y legumbres, that is among the highest quarter (median 6,7 g).

How many carbs are in Reduced Fat Houmous Dip?

Reduced Fat Houmous Dip has 19,8 g of total carbohydrates per 100 g, including 6 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Reduced Fat Houmous Dip?

Reduced Fat Houmous Dip contains 17,8 g of fat per 100 g, of which 1,6 g is saturated (8% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5018811000961. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.