Raspberry Filled Lemon Muffins

Packaged product Pan y productos horneados Frederick’s

Raspberry Filled Lemon Muffins contains 336 kcal per 100 g. A serving, 1 muffin, 110 g (110 g) provides about 370 kcal.

Roughly 54% of its calories come from carbohydrates, with 41% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

336kcal per 100 g
4,6 gprotein
45,5 gcarbohydrates
15,5 gfat
370kcal in serving, 1 muffin, 110 g (110 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 336 kcal
Total fat L 15,5 g 20%
Saturated fat L 3,2 g 16%
Trans fat L 0 g
Cholesterol L 50 mg 17%
Sodium L 291 mg 13%
Total carbohydrates L 45,5 g 17%
Dietary fiber L 0,91 g 3%
Total sugars L 26,4 g
Added sugars L 24,5 g 49%
Protein L 4,6 g 9%
Vitamina D L 0,46 µg2%
Calcio L 27,3 mg2%
Iron L 1,5 mg8%
Potasio L 72,7 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 54%Fat: 41%336kcal / 100 g
  • Protein 5%
  • Carbohydrates 54%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron8%Vitamina D2%Calcio2%Potasio2%

Nutritional insights

  • Protein4,6 gin the lowest quarter of pan y productos horneados (median 8 g)
  • Fiber0,91 gin the lowest quarter of pan y productos horneados (median 2,3 g)
  • Sugars26,4 gin the top quarter of pan y productos horneados (median 3,9 g)
  • Fat15,5 gin the top quarter of pan y productos horneados (median 7 g)
  • Saturated fat3,2 gabove the median for pan y productos horneados (median 1,6 g)
  • Sodium291 mgbelow the median for pan y productos horneados (median 409 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Frederick’s
Barcode
0708820444829
Label serving
1 muffin (110 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raspberry Filled Lemon Muffins?

100 g of Raspberry Filled Lemon Muffins has 336 kcal. Serving, 1 muffin, 110 g (110 g): about 370 kcal.

How much protein is in Raspberry Filled Lemon Muffins?

Raspberry Filled Lemon Muffins contains 4,6 g of protein per 100 g (9% of the 50 g Daily Value), or 5 g in serving, 1 muffin, 110 g (110 g). About 5% of its calories come from protein. Compared with other pan y productos horneados, that is in the lowest quarter (median 8 g).

How many carbs are in Raspberry Filled Lemon Muffins?

Raspberry Filled Lemon Muffins has 45,5 g of total carbohydrates per 100 g, including 0,91 g of fiber and 26,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Raspberry Filled Lemon Muffins?

Raspberry Filled Lemon Muffins contains 15,5 g of fat per 100 g, of which 3,2 g is saturated (16% of the Daily Value).

How much sodium is in Raspberry Filled Lemon Muffins?

100 g contains 291 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 de marzo de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0708820444829. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de marzo de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.