Pumpkin Spice Cake Pop
Packaged product Dulces y postres Aldi
Pumpkin Spice Cake Pop contains 395 kcal per 100 g. A serving, 1 cake pop, 38 g (38 g) provides about 150 kcal.
Roughly 56% of its calories come from carbohydrates, with 42% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).
100 g provides 15% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 395 kcal | |
| Total fat L | 18,4 g | 24% |
| Saturated fat L | 3,9 g | 20% |
| Trans fat L | 0 g | |
| Cholesterol L | 26,3 mg | 9% |
| Sodium L | 263 mg | 11% |
| Total carbohydrates L | 55,3 g | 20% |
| Dietary fiber | not reported | |
| Total sugars L | 36,8 g | |
| Added sugars L | 28,9 g | 58% |
| Protein L | 2,6 g | 5% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 26,3 mg | 2% |
| Iron L | 2,6 mg | 15% |
| Potasio L | 105 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 56%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,6 gin the lowest quarter of dulces y postres (median 5,6 g)
- Sugars36,8 gabove the median for dulces y postres (median 21,6 g)
- Fat18,4 gabove the median for dulces y postres (median 13,5 g)
- Saturated fat3,9 gbelow the median for dulces y postres (median 5,6 g)
- Sodium263 mgabove the median for dulces y postres (median 180 mg)
- Protein per 100 kcal0,67 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4069366264613
- Label serving
- 1 cake pop (38 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Frosted Sugar Cookies Bakery Fresh | 395 | 2,6 g | 63,2 g | 15,8 g |
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| Chocolate Peanut Butter Vegan Protein Powder Naked Shake | 395 | 52,6 g | 23,7 g | 10,5 g |
| soft sugar cookies Kimberley's Bakeshoppe | 395 | 2,6 g | 63,2 g | 15,8 g |
| honey bun cake Marketside | 395 | 3,9 g | 53,9 g | 19,7 g |
| Soft sugar cookies Kimberley's Bakeshoppe | 395 | 2,6 g | 65,8 g | 15,8 g |
| Cookies And Cream Mutant Whey | 395 | 57,9 g | 23,7 g | 6,6 g |
| Birthday Cake Cake Pop Bettergoods | 395 | 5,3 g | 55,3 g | 18,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pumpkin Spice Cake Pop?
100 g of Pumpkin Spice Cake Pop has 395 kcal. Serving, 1 cake pop, 38 g (38 g): about 150 kcal.
How much protein is in Pumpkin Spice Cake Pop?
Pumpkin Spice Cake Pop contains 2,6 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 1 cake pop, 38 g (38 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,6 g).
How many carbs are in Pumpkin Spice Cake Pop?
Pumpkin Spice Cake Pop has 55,3 g of total carbohydrates per 100 g, including 36,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pumpkin Spice Cake Pop?
Pumpkin Spice Cake Pop contains 18,4 g of fat per 100 g, of which 3,9 g is saturated (20% of the Daily Value).
What vitamins and minerals does Pumpkin Spice Cake Pop contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (15% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pumpkin Spice Cake Pop?
100 g contains 263 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4069366264613. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.