Pumpkin Pie Whey Isolate

Packaged product Dulces y postres IsoFlex

Pumpkin Pie Whey Isolate contains 400 kcal per 100 g. A serving, 1 scoop, 30 g (30 g) provides about 120 kcal.

Roughly 93% of its calories come from protein, with 7% from carbohydrates and 0% from fat (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).

100 g provides 31% of the Daily Value for calcio and 11% of the Daily Value for potasio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pumpkin Pie Whey Isolate by IsoFlex, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
400kcal per 100 g
90 gprotein
6,7 gcarbohydrates
0 gfat
120kcal in serving, 1 scoop, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 16,7 mg 6%
Sodium L 217 mg 9%
Total carbohydrates L 6,7 g 2%
Dietary fiber L 3,3 g 12%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 90 g 180%
Vitamina D L 0 µg0%
Calcio L 400 mg31%
Iron L 0 mg0%
Potasio L 500 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 93%Carbohydrates: 7%400kcal / 100 g
  • Protein 93%
  • Carbohydrates 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio31%Potasio11%Vitamina D0%Iron0%

Nutritional insights

  • Protein90 gin the top quarter of dulces y postres (median 5,6 g)
  • Fiber3,3 gabove the median for dulces y postres (median 2 g)
  • Sugars0 gin the lowest quarter of dulces y postres (median 21,6 g)
  • Fat0 gin the lowest quarter of dulces y postres (median 13,5 g)
  • Saturated fat0 gin the lowest quarter of dulces y postres (median 5,6 g)
  • Sodium217 mgabove the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal22,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
IsoFlex
Barcode
0665553229928
Quantity
907 g
Label serving
1 scoop (30 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pumpkin Pie Whey Isolate?

100 g of Pumpkin Pie Whey Isolate has 400 kcal. Serving, 1 scoop, 30 g (30 g): about 120 kcal.

Is Pumpkin Pie Whey Isolate high in protein?

Pumpkin Pie Whey Isolate contains 90 g of protein per 100 g (180% of the 50 g Daily Value), or 27 g in serving, 1 scoop, 30 g (30 g). About 93% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,6 g).

How many carbs are in Pumpkin Pie Whey Isolate?

Pumpkin Pie Whey Isolate has 6,7 g of total carbohydrates per 100 g, including 3,3 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pumpkin Pie Whey Isolate?

Pumpkin Pie Whey Isolate contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Pumpkin Pie Whey Isolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (31% DV) and potasio (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pumpkin Pie Whey Isolate?

100 g contains 217 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 de abril de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0665553229928. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de abril de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.