Pulled Pork Mac & Cheese

Packaged product Dairy and Eggs prepKitchen

Pulled Pork Mac & Cheese contains 117 kcal per 100 g. A serving, 1 portion, 550 g (550 g) provides about 644 kcal.

Roughly 34% of its calories come from fat, with 34% from carbohydrates and 32% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 250 kcal per 100 g across 40.486 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pulled Pork Mac & Cheese by prepKitchen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
117kcal per 100 g
9,5 gprotein
10,2 gcarbohydrates
4,5 gfat
644kcal in serving, 1 portion, 550 g (550 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 117 kcal
Total fat L 4,5 g 6%
Saturated fat L 2 g 10%
Sodium L 100 mg 4%
Total carbohydrates L 10,2 g 4%
Dietary fiber not reported
Total sugars L 3,6 g
Protein L 9,5 g 19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32%Carbohydrates: 34%Fat: 34%117kcal / 100 g
  • Protein 32%
  • Carbohydrates 34%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,5 gabove the median for dairy and eggs (median 8,5 g)
  • Sugars3,6 gabove the median for dairy and eggs (median 3,6 g)
  • Fat4,5 gbelow the median for dairy and eggs (median 10,5 g)
  • Saturated fat2 gbelow the median for dairy and eggs (median 4,5 g)
  • Sodium100 mgbelow the median for dairy and eggs (median 243 mg)
  • Protein per 100 kcal8,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
prepKitchen
Barcode
0720158475399
Label serving
1 portion (550 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pulled Pork Mac & Cheese?

100 g of Pulled Pork Mac & Cheese has 117 kcal. Serving, 1 portion, 550 g (550 g): about 644 kcal.

How much protein is in Pulled Pork Mac & Cheese?

Pulled Pork Mac & Cheese contains 9,5 g of protein per 100 g (19% of the 50 g Daily Value), or 52 g in serving, 1 portion, 550 g (550 g). About 32% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8,5 g).

How many carbs are in Pulled Pork Mac & Cheese?

Pulled Pork Mac & Cheese has 10,2 g of total carbohydrates per 100 g, including 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pulled Pork Mac & Cheese?

Pulled Pork Mac & Cheese contains 4,5 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

How much sodium is in Pulled Pork Mac & Cheese?

100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0720158475399. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.