PUFF Mint Chip

Packaged product Snacks BUILT

PUFF Mint Chip contains 350 kcal per 100 g. A serving, 1 bar, 40 g (40 g) provides about 140 kcal.

Roughly 46% of its calories come from protein, with 38% from carbohydrates and 15% from fat (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39.913 products.

100 g provides 42% of the Daily Value for iron and 14% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

350kcal per 100 g
42,5 gprotein
35 gcarbohydrates
6,3 gfat
140kcal in serving, 1 bar, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 350 kcal
Total fat L 6,3 g 8%
Saturated fat L 5 g 25%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 238 mg 10%
Total carbohydrates L 35 g 13%
Dietary fiber L 2,5 g 9%
Total sugars L 17,5 g
Added sugars L 15 g 30%
Protein L 42,5 g 85%
Vitamina D L 0 µg0%
Calcio L 188 mg14%
Iron L 7,5 mg42%
Potasio L 385 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 46%Carbohydrates: 38%Fat: 15%350kcal / 100 g
  • Protein 46%
  • Carbohydrates 38%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron42%Calcio14%Potasio8%Vitamina D0%

Nutritional insights

  • Protein42,5 gin the top quarter of snacks (median 7,1 g)
  • Fiber2,5 gin the lowest quarter of snacks (median 3,9 g)
  • Sugars17,5 gabove the median for snacks (median 5 g)
  • Fat6,3 gin the lowest quarter of snacks (median 21,1 g)
  • Saturated fat5 gabove the median for snacks (median 3,6 g)
  • Sodium238 mgbelow the median for snacks (median 411 mg)
  • Protein per 100 kcal12,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
BUILT
Barcode
0840229304677
Label serving
1 bar (40 g)
Category
Snacks
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Premium Collagen Protein Blend (Partially Hydrolyzed Whey Protein Isolate, Collagen), Glycerin, Sugar, Water, Palm And Palm Kernel Oil, Cocoa Processed With Alkali, Gelatin, Natural Flavors, Cultured Dextrose, Nonfat Milk Powder, Soy Lecithin

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarAceite de palma

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in PUFF Mint Chip?

100 g of PUFF Mint Chip has 350 kcal. Serving, 1 bar, 40 g (40 g): about 140 kcal.

Is PUFF Mint Chip high in protein?

PUFF Mint Chip contains 42,5 g of protein per 100 g (85% of the 50 g Daily Value), or 17 g in serving, 1 bar, 40 g (40 g). About 46% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7,1 g).

How many carbs are in PUFF Mint Chip?

PUFF Mint Chip has 35 g of total carbohydrates per 100 g, including 2,5 g of fiber and 17,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in PUFF Mint Chip?

PUFF Mint Chip contains 6,3 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

What vitamins and minerals does PUFF Mint Chip contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (42% DV) and calcio (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in PUFF Mint Chip?

100 g contains 238 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0840229304677. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.