Pudding High Protein

Packaged product Dulces y postres Crane

Pudding High Protein contains 79 kcal per 100 g. A serving, 200 g (200 g) provides about 158 kcal.

Roughly 51% of its calories come from protein, with 31% from carbohydrates and 18% from fat (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 108 kcal per 100 g across 565 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pudding High Protein by Crane, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
79kcal per 100 g
10 gprotein
6,2 gcarbohydrates
1,6 gfat
158kcal in serving, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 79 kcal
Total fat L 1,6 g 2%
Saturated fat L 1,1 g 6%
Sodium L 84 mg 4%
Total carbohydrates L 6,2 g 2%
Dietary fiber not reported
Total sugars L 4,6 g
Added sugars L 0 g 0%
Protein L 10 g 20%
Choline L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 51%Carbohydrates: 31%Fat: 18%79kcal / 100 g
  • Protein 51%
  • Carbohydrates 31%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Choline0%

Nutritional insights

  • Protein10 gin the top quarter of dulces y postres (median 3,2 g)
  • Sugars4,6 gin the lowest quarter of dulces y postres (median 12 g)
  • Fat1,6 gbelow the median for dulces y postres (median 2,9 g)
  • Saturated fat1,1 gbelow the median for dulces y postres (median 1,8 g)
  • Sodium84 mgabove the median for dulces y postres (median 65 mg)
  • Protein per 100 kcal12,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Product details

Brand
Crane
Barcode
4061458153805
Quantity
200g
Label serving
200 g
Category
Puddings
Packaging
pot
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Magermilch, 8,9% Milcheiweiß, Sahne, modifizierte Stärke, Süßungsmittel: Erythrit, Acesulfam K; Verdickungsmittel: Carrageen; Farbstoff: Carotin; natürliches Aroma.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCrema

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Vanillepudding Frankenland 79 3,1 g 13,7 g 1,4 g
PROfeel PROTEIN PUDDING CARAMEL FLAVOUR Valio 79 11 g 5,8 g 1,3 g
Pudding Caramel Flavour crane 79 10 g 6,2 g 1,6 g
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Do NOT add English if barcode is NOT sold in english-speaking countries. AND DO NOT WRITE ALL CAPS Milsani 79 10 g 6,5 g 1,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pudding High Protein?

100 g of Pudding High Protein has 79 kcal. Serving, 200 g (200 g): about 158 kcal.

Is Pudding High Protein high in protein?

Pudding High Protein contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 20 g in serving, 200 g (200 g). About 51% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 3,2 g).

How many carbs are in Pudding High Protein?

Pudding High Protein has 6,2 g of total carbohydrates per 100 g, including 4,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pudding High Protein?

Pudding High Protein contains 1,6 g of fat per 100 g, of which 1,1 g is saturated (6% of the Daily Value).

How much sodium is in Pudding High Protein?

100 g contains 84 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de mayo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061458153805. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de mayo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.