Publix Sushi
Packaged product Comidas y Platos Publix
Publix Sushi contains 172 kcal per 100 g. A serving, 1 serving, 238 g (238 g) provides about 410 kcal.
Roughly 60% of its calories come from carbohydrates, with 33% from fat and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in comidas y platos on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 172 kcal | |
| Total fat L | 6,3 g | 8% |
| Saturated fat L | 0,84 g | 4% |
| Cholesterol L | 2,1 mg | 0,7% |
| Sodium L | 353 mg | 15% |
| Total carbohydrates L | 26,1 g | 9% |
| Dietary fiber L | 2,1 g | 8% |
| Total sugars L | 5 g | |
| Added sugars L | 4,6 g | 9% |
| Protein L | 2,9 g | 6% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 20,6 mg | 2% |
| Iron L | 0,42 mg | 2% |
| Potasio L | 115 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 60%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,9 gin the lowest quarter of comidas y platos (median 10 g)
- Fiber2,1 gabove the median for comidas y platos (median 1,7 g)
- Sugars5 gin the top quarter of comidas y platos (median 2,6 g)
- Fat6,3 gbelow the median for comidas y platos (median 8,2 g)
- Saturated fat0,84 gin the lowest quarter of comidas y platos (median 2,7 g)
- Sodium353 mgbelow the median for comidas y platos (median 425 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Publix
- Barcode
- 0023012950002
- Label serving
- 1 serving (238 g)
- Category
- Comidas y Platos
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Carmelized onion, mushroom, turkey sausage pizza Nutrisystem | 172 | 10,9 g | 22,7 g | 4,2 g |
| Chili Shrimp Dumplings FeastTO | 172 | 10 g | 21,1 g | 4,4 g |
| Turkey Burgers 365 Whole Foods market | 172 | 19,9 g | 0 g | 10,6 g |
| Lasagne Al Form Aldi | 172 | 10,8 g | 11,2 g | 9,1 g |
| Lasagne Al forno ALDI specially Selected | 172 | 10,8 g | 11,2 g | 9,1 g |
| Chicken And Cranberry Sandwich C'est Prêt | 172 | 6,5 g | 13,4 g | 10,8 g |
| Potstickers Vegetable & Chicken Dumplings Wei-Chuan | 172 | 8 g | 26,4 g | 3,4 g |
| Shitake & Vegetable Dumplings Annie Chun's | 172 | 7 g | 31,2 g | 2,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Publix Sushi?
100 g of Publix Sushi has 172 kcal. Serving, 1 serving, 238 g (238 g): about 410 kcal.
How much protein is in Publix Sushi?
Publix Sushi contains 2,9 g of protein per 100 g (6% of the 50 g Daily Value), or 7 g in serving, 1 serving, 238 g (238 g). About 7% of its calories come from protein. Compared with other comidas y platos, that is in the lowest quarter (median 10 g).
How many carbs are in Publix Sushi?
Publix Sushi has 26,1 g of total carbohydrates per 100 g, including 2,1 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Publix Sushi?
Publix Sushi contains 6,3 g of fat per 100 g, of which 0,84 g is saturated (4% of the Daily Value).
How much sodium is in Publix Sushi?
100 g contains 353 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de agosto de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0023012950002. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de agosto de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.