Protein Yoghurt Pouch Mango

Packaged product Dairy and Eggs Vaalia

Protein Yoghurt Pouch Mango contains 75 kcal per 100 g. A serving, 1 serving, 150 g (150 g) provides about 112 kcal.

Roughly 42% of its calories come from protein, with 33% from carbohydrates and 25% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

100 g provides 10% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Protein Yoghurt Pouch Mango by Vaalia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
75kcal per 100 g
7,2 gprotein
5,7 gcarbohydrates
1,9 gfat
112kcal in serving, 1 serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 74,7 kcal
Total fat L 1,9 g 2%
Saturated fat not reported
Sodium L 52 mg 2%
Total carbohydrates L 5,7 g 2%
Dietary fiber L 1,7 g 6%
Total sugars L 4,8 g
Protein L 7,2 g 14%
Calcio L 136 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 42%Carbohydrates: 33%Fat: 25%75kcal / 100 g
  • Protein 42%
  • Carbohydrates 33%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio10%

Nutritional insights

  • Protein7,2 gbelow the median for dairy and eggs (median 8 g)
  • Fiber1,7 gabove the median for dairy and eggs (median 0,6 g)
  • Sugars4,8 gabove the median for dairy and eggs (median 3,9 g)
  • Fat1,9 gin the lowest quarter of dairy and eggs (median 10 g)
  • Sodium52 mgin the lowest quarter of dairy and eggs (median 232 mg)
  • Protein per 100 kcal9,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vaalia
Barcode
9310036244981
Quantity
150 g
Label serving
1 serving (150 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Protein Yoghurt Pouch Mango?

100 g of Protein Yoghurt Pouch Mango has 75 kcal. Serving, 1 serving, 150 g (150 g): about 112 kcal.

How much protein is in Protein Yoghurt Pouch Mango?

Protein Yoghurt Pouch Mango contains 7,2 g of protein per 100 g (14% of the 50 g Daily Value), or 10,8 g in serving, 1 serving, 150 g (150 g). About 42% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Protein Yoghurt Pouch Mango?

Protein Yoghurt Pouch Mango has 5,7 g of total carbohydrates per 100 g, including 1,7 g of fiber and 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Protein Yoghurt Pouch Mango?

Protein Yoghurt Pouch Mango contains 1,9 g of fat per 100 g.

What vitamins and minerals does Protein Yoghurt Pouch Mango contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Protein Yoghurt Pouch Mango?

100 g contains 52 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310036244981. License: ODbL 1.0 (Open Food Facts). Source record dated 3 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.