Protein Chips
Protein Chips contains 579 kcal per 100 g. A serving, 1 bag, 38 g (38 g) provides about 220 kcal.
Roughly 62% of its calories come from fat, with 24% from protein and 15% from carbohydrates (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (527 kcal per 100 g).
100 g provides 11% of the Daily Value for potasio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 579 kcal | |
| Total fat L | 39,5 g | 51% |
| Saturated fat L | 2,6 g | 13% |
| Trans fat L | 0 g | |
| Cholesterol L | 65,8 mg | 22% |
| Sodium L | 1.050 mg | 46% |
| Total carbohydrates L | 21,1 g | 8% |
| Dietary fiber L | 5,3 g | 19% |
| Total sugars L | 2,6 g | |
| Added sugars L | 2,6 g | 5% |
| Protein L | 34,2 g | 68% |
| Vitamina D L | 0,13 µg | 0,7% |
| Calcio L | 21,1 mg | 2% |
| Iron L | 1,1 mg | 6% |
| Potasio L | 500 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 15%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein34,2 gin the top quarter of snacks (median 6,5 g)
- Fiber5,3 gin the top quarter of snacks (median 3,6 g)
- Sugars2,6 gabove the median for snacks (median 1,8 g)
- Fat39,5 gin the top quarter of snacks (median 31,8 g)
- Saturated fat2,6 gbelow the median for snacks (median 3,6 g)
- Sodium1.050 mgin the top quarter of snacks (median 520 mg)
- Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wilde
- Barcode
- 0856802008528
- Label serving
- 1 bag (38 g)
- Category
- Potato crujientes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Antibiotic-Free Chicken, Native Tapioca Starch, High Oleic Expeller Pressed Sunflower Oil, Egg Whites, Chicken Bone Broth, Contains Less Than 2% Of The Following: Tabasco Red Pepper Sauce, Spices, Paprika Extract, Paprika, Salt, Sea Salt, Yeast Extract, Vinegar, Natural Flavors, Brown Sugar**, Maltodextrin, Citric Acid, Sodium Citrate, Sugar**
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Aceite de girasolEggSaltLevaduraVinegarAzúcar
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|---|---|---|---|---|
| Chio Chio | 579 | 5,4 g | 53 g | 38 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Protein Chips?
100 g of Protein Chips has 579 kcal. Serving, 1 bag, 38 g (38 g): about 220 kcal.
Is Protein Chips high in protein?
Protein Chips contains 34,2 g of protein per 100 g (68% of the 50 g Daily Value), or 13 g in serving, 1 bag, 38 g (38 g). About 24% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 6,5 g).
How many carbs are in Protein Chips?
Protein Chips has 21,1 g of total carbohydrates per 100 g, including 5,3 g of fiber and 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Protein Chips?
Protein Chips contains 39,5 g of fat per 100 g, of which 2,6 g is saturated (13% of the Daily Value).
What vitamins and minerals does Protein Chips contain?
Per 100 g, the most notable amounts relative to the Daily Value are potasio (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Protein Chips?
100 g contains 1.050 mg of sodium, 46% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29 de septiembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0856802008528. License: ODbL 1.0 (Open Food Facts). Source record dated 29 de septiembre de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.