Processed Peas
Packaged product Frijoles y legumbres Dunnes Stores
Processed Peas contains 100 kcal per 100 g. A serving, 133 g (133 g) provides about 133 kcal.
Roughly 71% of its calories come from carbohydrates, with 20% from protein and 9% from fat (estimated with general energy factors).
That is more energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 77 kcal per 100 g across 454 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 100 kcal | |
| Total fat L | 1 g | 1% |
| Saturated fat L | 0,1 g | 0,5% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 18 g | 7% |
| Dietary fiber L | 1,5 g | 5% |
| Total sugars L | 2 g | |
| Added sugars L | 1,4 g | 3% |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 71%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gbelow the median for frijoles y legumbres (median 5,2 g)
- Fiber1,5 gin the lowest quarter of frijoles y legumbres (median 5,4 g)
- Sugars2 gbelow the median for frijoles y legumbres (median 2,6 g)
- Fat1 gin the top quarter of frijoles y legumbres (median 0,7 g)
- Sodium200 mgbelow the median for frijoles y legumbres (median 212 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dunnes Stores
- Barcode
- 5099874077152
- Quantity
- 420 g
- Label serving
- 133 g
- Category
- Guisantes enlatados
- Packaging
- Can
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Farrows Marrowfat Processed Peas 300g Farrow's | 100 | 6,7 g | 13 g | 0,7 g |
| Piselli Esselunga | 99 | 6,9 g | 13,2 g | 0,7 g |
| Petits pois extra-fin Saint Eloi | 99 | 5,3 g | 16 g | 0,6 g |
| Marrowfat peas Four Seasons | 99 | 6 g | 14 g | 0,6 g |
| Petits pois à l’étuvée Très fins Belle France | 98 | 5,3 g | 15,7 g | 0,6 g |
| Petits pois à l'étuvée Belle France | 98 | 5,3 g | 15,7 g | 0,6 g |
| Petits pois à l'étuvée Belle France | 98 | 5,3 g | 15,7 g | 0,6 g |
| Guisantes Medianos al natural Celorrio | 103 | 5,3 g | 15,5 g | 0,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Processed Peas?
100 g of Processed Peas has 100 kcal. Serving, 133 g (133 g): about 133 kcal.
How much protein is in Processed Peas?
Processed Peas contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 6,7 g in serving, 133 g (133 g). About 20% of its calories come from protein. Compared with other frijoles y legumbres, that is below the median (median 5,2 g).
How many carbs are in Processed Peas?
Processed Peas has 18 g of total carbohydrates per 100 g, including 1,5 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Processed Peas?
Processed Peas contains 1 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).
How much sodium is in Processed Peas?
100 g contains 200 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5099874077152. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.