Pro Series Protein Isolate Chocolate

Packaged product Dulces y postres Jocko

Pro Series Protein Isolate Chocolate contains 353 kcal per 100 g. A serving, 1 scoop, 34 g (34 g) provides about 120 kcal.

Roughly 83% of its calories come from protein, with 10% from carbohydrates and 7% from fat (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).

100 g provides 194% of the Daily Value for Vitamina D, 28% of the Daily Value for potasio and 20% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

353kcal per 100 g
73,5 gprotein
8,8 gcarbohydrates
2,9 gfat
120kcal in serving, 1 scoop, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 353 kcal
Total fat L 2,9 g 4%
Saturated fat L 1,5 g 7%
Trans fat L 0 g
Cholesterol L 44,1 mg 15%
Sodium L 794 mg 35%
Total carbohydrates L 8,8 g 3%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 73,5 g 147%
Vitamina D L 38,8 µg194%
Calcio L 265 mg20%
Iron L 3,2 mg18%
Potasio L 1.320 mg28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 83%Carbohydrates: 10%Fat: 7%353kcal / 100 g
  • Protein 83%
  • Carbohydrates 10%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina D194%Potasio28%Calcio20%Iron18%

Nutritional insights

  • Protein73,5 gin the top quarter of dulces y postres (median 5,7 g)
  • Fiber0 gin the lowest quarter of dulces y postres (median 2 g)
  • Sugars0 gin the lowest quarter of dulces y postres (median 21,2 g)
  • Fat2,9 gin the lowest quarter of dulces y postres (median 13,3 g)
  • Saturated fat1,5 gbelow the median for dulces y postres (median 5,5 g)
  • Sodium794 mgin the top quarter of dulces y postres (median 180 mg)
  • Protein per 100 kcal20,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jocko
Barcode
0810076292281
Label serving
1 scoop (34 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pro Series Protein Isolate Chocolate?

100 g of Pro Series Protein Isolate Chocolate has 353 kcal. Serving, 1 scoop, 34 g (34 g): about 120 kcal.

Is Pro Series Protein Isolate Chocolate high in protein?

Pro Series Protein Isolate Chocolate contains 73,5 g of protein per 100 g (147% of the 50 g Daily Value), or 25 g in serving, 1 scoop, 34 g (34 g). About 83% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,7 g).

How many carbs are in Pro Series Protein Isolate Chocolate?

Pro Series Protein Isolate Chocolate has 8,8 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pro Series Protein Isolate Chocolate?

Pro Series Protein Isolate Chocolate contains 2,9 g of fat per 100 g, of which 1,5 g is saturated (7% of the Daily Value).

What vitamins and minerals does Pro Series Protein Isolate Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina D (194% DV), potasio (28% DV), calcio (20% DV) and iron (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pro Series Protein Isolate Chocolate?

100 g contains 794 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 de enero de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810076292281. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de enero de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.