Pro Kaura!

Packaged product Grainas y Pasta Leivon Leipomo

Pro Kaura! contains 251 kcal per 100 g. A serving, 78 g (78 g) provides about 196 kcal.

Roughly 62% of its calories come from carbohydrates, with 20% from fat and 17% from protein (estimated with general energy factors).

That is less energy than the typical item in grainas y pasta on FoodFactly, where the median is 374 kcal per 100 g across 490 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pro Kaura! by Leivon Leipomo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
251kcal per 100 g
10 gprotein
36 gcarbohydrates
5,2 gfat
196kcal in serving, 78 g (78 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 251 kcal
Total fat L 5,2 g 7%
Saturated fat L 1 g 5%
Sodium L 440 mg 19%
Total carbohydrates L 36 g 13%
Dietary fiber L 9,8 g 35%
Total sugars L 2 g
Protein L 10 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 62%Fat: 20%251kcal / 100 g
  • Protein 17%
  • Carbohydrates 62%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gin the lowest quarter of grainas y pasta (median 12,5 g)
  • Fiber9,8 gbelow the median for grainas y pasta (median 10 g)
  • Sugars2 gabove the median for grainas y pasta (median 1,2 g)
  • Fat5,2 gin the lowest quarter of grainas y pasta (median 7 g)
  • Saturated fat1 gin the lowest quarter of grainas y pasta (median 1,3 g)
  • Sodium440 mgin the top quarter of grainas y pasta (median 4 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Leivon Leipomo
Barcode
6424200026518
Quantity
315 g
Label serving
78 g
Category
Carne
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Täysjyväkaura_ 65% (rouhe, jauho, lese, litiste, hiutale), vesi, hiiva, siirappi, psyllium, jodioitu suola. _Kauraa_ 100% viljaraaka-aineista. Saattaa sisältää pieniä määriä _vehnää_, _ruista_ ja _ohraa_.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AsientosLevaduraSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pro Kaura!?

100 g of Pro Kaura! has 251 kcal. Serving, 78 g (78 g): about 196 kcal.

Is Pro Kaura! high in protein?

Pro Kaura! contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 7,8 g in serving, 78 g (78 g). About 17% of its calories come from protein. Compared with other grainas y pasta, that is in the lowest quarter (median 12,5 g).

How many carbs are in Pro Kaura!?

Pro Kaura! has 36 g of total carbohydrates per 100 g, including 9,8 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pro Kaura!?

Pro Kaura! contains 5,2 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Pro Kaura!?

100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 de marzo de 2025. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6424200026518. License: ODbL 1.0 (Open Food Facts). Source record dated 20 de marzo de 2025. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.