Potted meat
Packaged product Carne
Potted meat contains 224 kcal per 100 g.
Roughly 77% of its calories come from fat, with 23% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in carne on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 224 kcal | |
| Total fat L | 18,8 g | 24% |
| Saturated fat L | 5,3 g | 26% |
| Trans fat L | 0 g | |
| Cholesterol L | 100 mg | 33% |
| Sodium L | 1.070 mg | 47% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 12,9 g | 26% |
| Calcio L | 94 mg | 7% |
| Iron L | 1,7 mg | 9% |
| Potasio L | 82 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Fat 77%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,9 gbelow the median for carne (median 17,6 g)
- Sugars0 gin the lowest quarter of carne (median 1 g)
- Fat18,8 gin the top quarter of carne (median 8,6 g)
- Saturated fat5,3 gabove the median for carne (median 3,1 g)
- Sodium1.070 mgin the top quarter of carne (median 380 mg)
- Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamina D (D2 + D3), Unidades Internacionales L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 224 kcal | 224 kcal |
| Protein | 12,9 g | 12,9 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 18,8 g | 18,8 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 1.071 mg | 1.070 mg |
Product details
- Barcode
- 0014900005003
- Category
- Carne
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bacon Fumadhino Lidl | 224 | 18 g | 2 g | 16 g |
| Pork Back Ribs Tyson | 224 | 19,2 g | 0 g | 16 g |
| Spicy Salami, Bacon & Mushroom Private Selection | 224 | 10,4 g | 26,1 g | 9 g |
| Spicy Sausage Naturalia | 224 | 15,2 g | 0,8 g | 17,6 g |
| Framani Rosemary Ham Whole Foods | 224 | 22,4 g | 2,4 g | 14,1 g |
| Sliced Beef Sirloin Sprouts Farmers Market | 224 | 25,9 g | 1,2 g | 11,8 g |
| Mongolian Beef Bao Bites Okami | 224 | 8 g | 39,2 g | 3,6 g |
| Pork Shoulder Joint Birchwood | 224 | 18,7 g | 0 g | 16,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Potted meat?
100 g of Potted meat has 224 kcal.
Is Potted meat high in protein?
Potted meat contains 12,9 g of protein per 100 g (26% of the 50 g Daily Value). About 23% of its calories come from protein. Compared with other carne, that is below the median (median 17,6 g).
How many carbs are in Potted meat?
Potted meat has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Potted meat?
Potted meat contains 18,8 g of fat per 100 g, of which 5,3 g is saturated (26% of the Daily Value).
How much sodium is in Potted meat?
100 g contains 1.070 mg of sodium, 47% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 28 de diciembre de 2022. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0014900005003. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de diciembre de 2022. Imported 8 de noviembre de 2026.
- USDA FoodData Central: Branded Foods, record 2416096. License: CC0 1.0 (U.S. public domain). Source record dated 28 de enero de 2022. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.