Pork & Vegetable dumplings

Packaged product Comidas y Platos Bibigo

Pork & Vegetable dumplings contains 221 kcal per 100 g. A serving, 4 pieces, 140 g (140 g) provides about 309 kcal.

Roughly 48% of its calories come from fat, with 40% from carbohydrates and 12% from protein (estimated with general energy factors).

That is close to the median for comidas y platos on FoodFactly (238 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

221kcal per 100 g
6,4 gprotein
21,4 gcarbohydrates
11,4 gfat
309kcal in serving, 4 pieces, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 221 kcal
Total fat L 11,4 g 15%
Saturated fat L 4,3 g 21%
Trans fat L 0 g
Cholesterol L 17,9 mg 6%
Sodium L 336 mg 15%
Total carbohydrates L 21,4 g 8%
Dietary fiber L 1,4 g 5%
Total sugars L 2,1 g
Added sugars L 0,71 g 1%
Protein L 6,4 g 13%
Vitamina D L 0 µg0%
Calcio L 35,7 mg3%
Iron L 1,4 mg8%
Potasio L 92,9 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 40%Fat: 48%221kcal / 100 g
  • Protein 12%
  • Carbohydrates 40%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron8%Calcio3%Potasio2%Vitamina D0%

Nutritional insights

  • Protein6,4 gin the lowest quarter of comidas y platos (median 10 g)
  • Fiber1,4 gbelow the median for comidas y platos (median 1,7 g)
  • Sugars2,1 gbelow the median for comidas y platos (median 2,6 g)
  • Fat11,4 gabove the median for comidas y platos (median 8,2 g)
  • Saturated fat4,3 gabove the median for comidas y platos (median 2,7 g)
  • Sodium336 mgbelow the median for comidas y platos (median 425 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bibigo
Barcode
0571763713228
Label serving
4 pieces (140 g)
Category
Comidas y Platos

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pork & Vegetable dumplings?

100 g of Pork & Vegetable dumplings has 221 kcal. Serving, 4 pieces, 140 g (140 g): about 309 kcal.

How much protein is in Pork & Vegetable dumplings?

Pork & Vegetable dumplings contains 6,4 g of protein per 100 g (13% of the 50 g Daily Value), or 9 g in serving, 4 pieces, 140 g (140 g). About 12% of its calories come from protein. Compared with other comidas y platos, that is in the lowest quarter (median 10 g).

How many carbs are in Pork & Vegetable dumplings?

Pork & Vegetable dumplings has 21,4 g of total carbohydrates per 100 g, including 1,4 g of fiber and 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pork & Vegetable dumplings?

Pork & Vegetable dumplings contains 11,4 g of fat per 100 g, of which 4,3 g is saturated (21% of the Daily Value).

How much sodium is in Pork & Vegetable dumplings?

100 g contains 336 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de diciembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0571763713228. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de diciembre de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.