Pork Shoulder Butt

Packaged product Carne Swift

Pork Shoulder Butt contains 188 kcal per 100 g. A serving, 4 4, 112 g (112 g) provides about 211 kcal.

Roughly 61% of its calories come from fat, with 39% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for carne on FoodFactly (203 kcal per 100 g).

100 g provides 80.500% of the Daily Value for Vitamina D.

The values are as declared on the product label and entered by Open Food Facts contributors.

188kcal per 100 g
17,9 gprotein
0 gcarbohydrates
12,5 gfat
211kcal in serving, 4 4, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 188 kcal
Total fat L 12,5 g 16%
Saturated fat not reported
Cholesterol L 62,5 mg 21%
Sodium L 0 mg 0%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 17,9 g 36%
Vitamina D L 16.100 µg80.500%
Calcio L 16,1 mg1%
Iron L 0,89 mg5%
Potasio L 318 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 39%Fat: 61%188kcal / 100 g
  • Protein 39%
  • Fat 61%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina D80.500%Potasio7%Iron5%Calcio1%

Nutritional insights

  • Protein17,9 gabove the median for carne (median 17,2 g)
  • Fiber0 gin the lowest quarter of carne (median 0,046 g)
  • Sugars0 gin the lowest quarter of carne (median 1 g)
  • Fat12,5 gabove the median for carne (median 8,6 g)
  • Sodium0 mgin the lowest quarter of carne (median 394 mg)
  • Protein per 100 kcal9,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Swift
Barcode
0224196917274
Label serving
4 4 (112 g)
Category
Carne

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Ground Beef 88%lean /12%Fat Kirkland Signature 188 19,6 g 0 g 11,6 g
Ground Beef 87 Lean 12 Fat Kirkland 188 19,6 g 0 g 11,6 g
Italian Style Meatballs McGees 188 8,3 g 9,6 g 13 g
Pork Shoulder Kroger 188 17,9 g 0 g 12,5 g
Ground Beef 88% Lean 12% Fat Kirkland 188 19,6 g 0 g 11,6 g
Ground Beef 88% Lean /12% Fat Kirkland 188 19,6 g 0 g 11,6 g
Grass Fed Ground Beef Patties 90% Lean Springdale 188 19,6 g 0 g 11,6 g
Ground Beef 88% Lean/12% Fat Kirkland Signature Kirkland Signature 188 19,6 g 0 g 11,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pork Shoulder Butt?

100 g of Pork Shoulder Butt has 188 kcal. Serving, 4 4, 112 g (112 g): about 211 kcal.

Is Pork Shoulder Butt high in protein?

Pork Shoulder Butt contains 17,9 g of protein per 100 g (36% of the 50 g Daily Value), or 20 g in serving, 4 4, 112 g (112 g). About 39% of its calories come from protein. Compared with other carne, that is above the median (median 17,2 g).

How many carbs are in Pork Shoulder Butt?

Pork Shoulder Butt has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pork Shoulder Butt?

Pork Shoulder Butt contains 12,5 g of fat per 100 g.

What vitamins and minerals does Pork Shoulder Butt contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina D (80.500% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pork Shoulder Butt?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 de junio de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0224196917274. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de junio de 2024. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.