Pork And Cabbage Dumplings

Packaged product Comidas y Platos T&T 大统华

Pork And Cabbage Dumplings contains 211 kcal per 100 g. A serving, 5 pieces, 90 g (90 g) provides about 190 kcal.

Roughly 47% of its calories come from fat, with 40% from carbohydrates and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in comidas y platos on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pork And Cabbage Dumplings by T&T 大统华, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
211kcal per 100 g
6,7 gprotein
21,1 gcarbohydrates
11,1 gfat
190kcal in serving, 5 pieces, 90 g (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 211 kcal
Total fat L 11,1 g 14%
Saturated fat L 3,9 g 19%
Trans fat L 0 g
Cholesterol L 11,1 mg 4%
Sodium L 256 mg 11%
Total carbohydrates L 21,1 g 8%
Dietary fiber L 4,4 g 16%
Total sugars L 1,1 g
Added sugars L 0 g 0%
Protein L 6,7 g 13%
Vitamina D L 0 µg0%
Calcio L 22,2 mg2%
Iron L 1,7 mg9%
Potasio L 144 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 40%Fat: 47%211kcal / 100 g
  • Protein 13%
  • Carbohydrates 40%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron9%Potasio3%Calcio2%Vitamina D0%

Nutritional insights

  • Protein6,7 gin the lowest quarter of comidas y platos (median 10 g)
  • Fiber4,4 gin the top quarter of comidas y platos (median 1,7 g)
  • Sugars1,1 gin the lowest quarter of comidas y platos (median 2,6 g)
  • Fat11,1 gabove the median for comidas y platos (median 8,2 g)
  • Saturated fat3,9 gabove the median for comidas y platos (median 2,7 g)
  • Sodium256 mgin the lowest quarter of comidas y platos (median 425 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
T&T 大统华
Barcode
0776703268411
Label serving
5 pieces (90 g)
Category
Comidas y Platos

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Lentil burger Goya 211 5,6 g 25,4 g 9,9 g
Minu Lasagna Rolls Priano 211 12 g 25 g 7 g
Turkey & Swiss Cheese Sandwich Fresh to Go 211 12,5 g 21,1 g 9,9 g
Potato Pizza Del Popolo 211 9,6 g 30,7 g 5,4 g
Korean Style Dumplings World Kitchen 211 9 g 32,6 g 4,1 g
Chicken and Sweetcorn Dumplings Dumplings My Neighbour 211 9,5 g 29 g 6 g
Chicken, Bean & Cheese Burrito Feel Good Foods 211 7,8 g 23,9 g 9,9 g
Beef Burger Jack's Farm 211 20 g 1 g 14 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pork And Cabbage Dumplings?

100 g of Pork And Cabbage Dumplings has 211 kcal. Serving, 5 pieces, 90 g (90 g): about 190 kcal.

How much protein is in Pork And Cabbage Dumplings?

Pork And Cabbage Dumplings contains 6,7 g of protein per 100 g (13% of the 50 g Daily Value), or 6 g in serving, 5 pieces, 90 g (90 g). About 13% of its calories come from protein. Compared with other comidas y platos, that is in the lowest quarter (median 10 g).

How many carbs are in Pork And Cabbage Dumplings?

Pork And Cabbage Dumplings has 21,1 g of total carbohydrates per 100 g, including 4,4 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pork And Cabbage Dumplings?

Pork And Cabbage Dumplings contains 11,1 g of fat per 100 g, of which 3,9 g is saturated (19% of the Daily Value).

How much sodium is in Pork And Cabbage Dumplings?

100 g contains 256 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 de mayo de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0776703268411. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de mayo de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.