Plant based mayo

Packaged product Gordas y aceites Kroger

Plant based mayo contains 643 kcal per 100 g.

Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for gordas y aceites on FoodFactly (643 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Plant based mayo by Kroger, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
643kcal per 100 g
0 gprotein
0 gcarbohydrates
64,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 643 kcal
Total fat L 64,3 g 82%
Saturated fat L 3,6 g 18%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 607 mg 26%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 0 g 0%
Calcio L 0 mg0%
Iron L 0 mg0%
Potasio L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100%643kcal / 100 g
  • Fat 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio0%Iron0%Potasio0%

Nutritional insights

  • Protein0 gin the lowest quarter of gordas y aceites (median 0,9 g)
  • Fiber0 gin the lowest quarter of gordas y aceites (median 0,004 g)
  • Sugars0 gin the lowest quarter of gordas y aceites (median 1,5 g)
  • Fat64,3 gbelow the median for gordas y aceites (median 69,1 g)
  • Saturated fat3,6 gin the lowest quarter of gordas y aceites (median 6 g)
  • Sodium607 mgabove the median for gordas y aceites (median 480 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamina D (D2 + D3), Unidades Internacionales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 300 kcal643 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 30 g64,3 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 283 mg607 mg

Product details

Brand
Kroger
Barcode
0011110099129
Category
Mayonnaises
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

canola oil, water, sugar, distilled vinegar, salt pea citrus extract, guar gum, xanthan gum, citric acid, garlic extracto contains: soy. calories per serving 515 0%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite violado (canla)AzúcarVinegar

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Plantaardige mayo Albert Heijn Terra 643 0,1 g 3,1 g 70 g
Veggynaise Thomy 643 0,5 g 1,7 g 70,1 g
Mayonnaise à l'huile de colza Mayor 643 0,9 g 3,3 g 70,7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plant based mayo?

100 g of Plant based mayo has 643 kcal.

How much protein is in Plant based mayo?

Plant based mayo contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein. Compared with other gordas y aceites, that is in the lowest quarter (median 0,9 g).

How many carbs are in Plant based mayo?

Plant based mayo has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Plant based mayo?

Plant based mayo contains 64,3 g of fat per 100 g, of which 3,6 g is saturated (18% of the Daily Value).

How much sodium is in Plant based mayo?

100 g contains 607 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 12 de septiembre de 2023. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2298060. License: CC0 1.0 (U.S. public domain). Source record dated 31 de marzo de 2022. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0011110099129. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de septiembre de 2023. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.