Pizza Crisps
Packaged product Comidas y Platos Sonoma
Pizza Crisps contains 571 kcal per 100 g. A serving, 15 crisps, 28 g (28 g) provides about 160 kcal.
Roughly 62% of its calories come from fat, with 33% from protein and 5% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in comidas y platos on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.
100 g provides 102% of the Daily Value for calcio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 571 kcal | |
| Total fat L | 39,3 g | 50% |
| Saturated fat L | 25 g | 125% |
| Trans fat L | 0 g | |
| Cholesterol L | 107 mg | 36% |
| Sodium L | 857 mg | 37% |
| Total carbohydrates L | 7,1 g | 3% |
| Dietary fiber L | 7,1 g | 26% |
| Total sugars L | 3,6 g | |
| Added sugars L | 3,6 g | 7% |
| Protein L | 46,4 g | 93% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 1.320 mg | 102% |
| Iron L | 0 mg | 0% |
| Potasio L | 207 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33%
- Carbohydrates 5%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein46,4 gin the top quarter of comidas y platos (median 10 g)
- Fiber7,1 gin the top quarter of comidas y platos (median 1,7 g)
- Sugars3,6 gabove the median for comidas y platos (median 2,6 g)
- Fat39,3 gin the top quarter of comidas y platos (median 8,2 g)
- Saturated fat25 gin the top quarter of comidas y platos (median 2,7 g)
- Sodium857 mgin the top quarter of comidas y platos (median 425 mg)
- Protein per 100 kcal8,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sonoma
- Barcode
- 02324852
- Label serving
- 15 crisps (28 g)
- Category
- Comidas y Platos
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wavy Cuban Sandwich Lay's | 571 | 7,1 g | 53,6 g | 35,7 g |
| All-In-One Burger Sauce Market District | 571 | 0 g | 7,1 g | 57,1 g |
| Pizza Crisps Sonoma Creamery | 571 | 46,4 g | 7,1 g | 39,3 g |
| Tomato Basil Pizza Crisps Sonoma Creamery | 571 | 46,4 g | 7,1 g | 39,3 g |
| Chocolate Sandwich Cookie Lan De Boule | 571 | 3,6 g | 57,1 g | 35,7 g |
| Spicy Taco Peanuts Duluth Trading Co. | 571 | 25 g | 14,3 g | 50 g |
| Crispy Taco Lay's | 571 | 7,1 g | 53,6 g | 35,7 g |
| Lays Crispy Taco Lays | 571 | 7,1 g | 53,6 g | 35,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza Crisps?
100 g of Pizza Crisps has 571 kcal. Serving, 15 crisps, 28 g (28 g): about 160 kcal.
Is Pizza Crisps high in protein?
Pizza Crisps contains 46,4 g of protein per 100 g (93% of the 50 g Daily Value), or 13 g in serving, 15 crisps, 28 g (28 g). About 33% of its calories come from protein. Compared with other comidas y platos, that is among the highest quarter (median 10 g).
How many carbs are in Pizza Crisps?
Pizza Crisps has 7,1 g of total carbohydrates per 100 g, including 7,1 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza Crisps?
Pizza Crisps contains 39,3 g of fat per 100 g, of which 25 g is saturated (125% of the Daily Value).
What vitamins and minerals does Pizza Crisps contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcio (102% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pizza Crisps?
100 g contains 857 mg of sodium, 37% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 de julio de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 02324852. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de julio de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.