Pizza

Packaged product Comidas y Platos

Pizza contains 236 kcal per 100 g.

Roughly 49% of its calories come from carbohydrates, with 34% from fat and 17% from protein (estimated with general energy factors).

That is close to the median for comidas y platos on FoodFactly (237 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Pizza, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
236kcal per 100 g
10,1 gprotein
29 gcarbohydrates
8,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 236 kcal
Total fat L 8,8 g 11%
Saturated fat L 3,4 g 17%
Trans fat L 0 g
Cholesterol L 17 mg 6%
Sodium L 534 mg 23%
Total carbohydrates L 29 g 11%
Dietary fiber L 1,4 g 5%
Total sugars L 2,7 g
Added sugars L 0,7 g 1%
Protein L 10,1 g 20%
Calcio L 119 mg9%
Iron L 0,68 mg4%
Potasio L 172 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 49%Fat: 34%236kcal / 100 g
  • Protein 17%
  • Carbohydrates 49%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio9%Iron4%Potasio4%

Nutritional insights

  • Protein10,1 gabove the median for comidas y platos (median 10 g)
  • Fiber1,4 gbelow the median for comidas y platos (median 1,7 g)
  • Sugars2,7 gabove the median for comidas y platos (median 2,6 g)
  • Fat8,8 gabove the median for comidas y platos (median 8,2 g)
  • Saturated fat3,4 gabove the median for comidas y platos (median 2,7 g)
  • Sodium534 mgabove the median for comidas y platos (median 421 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamina D (D2 + D3), Unidades Internacionales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 230 kcal236 kcal
Protein 9,5 g10,1 g
Carbohydrates 29,1 g29 g
Fat 8,8 g8,8 g
Fiber 1,4 g1,4 g
Sugars 3,4 g2,7 g
Sodium 547 mg534 mg

Product details

Barcode
0051933375055
Category
Comidas y Platos

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Spicy Chicken Sandwich Kent Kwik 236 12,1 g 26,9 g 10,4 g
Buttermilk Chicken Burger Tesco 236 16,8 g 18,4 g 10 g
Caramelised Onion Irish Beef Burger Good Food 236 22 g 3,1 g 15 g
Burger Cheese Slice Real Farmers 236 15,5 g 6 g 16,7 g
Rising Crust Four Cheese Pizza Mama Cozzi’s 236 10,7 g 29,3 g 8,6 g
La Pizza Italiana Megic 236 11,9 g 30,8 g 7,7 g
Sicy Italian Sandwich Wegmans 236 16,2 g 15,5 g 12,3 g
Thin Pizza Crust - Neapolitan Brooklyn Bred - Damascus Bakery 236 7,3 g 47,3 g 3,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pizza?

100 g of Pizza has 236 kcal.

Is Pizza high in protein?

Pizza contains 10,1 g of protein per 100 g (20% of the 50 g Daily Value). About 17% of its calories come from protein. Compared with other comidas y platos, that is above the median (median 10 g).

How many carbs are in Pizza?

Pizza has 29 g of total carbohydrates per 100 g, including 1,4 g of fiber and 2,7 g of sugars.

How much fat is in Pizza?

Pizza contains 8,8 g of fat per 100 g, of which 3,4 g is saturated (17% of the Daily Value).

How much sodium is in Pizza?

100 g contains 534 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 18 de abril de 2022. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2502002. License: CC0 1.0 (U.S. public domain). Source record dated 6 de febrero de 2023. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0051933375055. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de abril de 2022. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.