Pie Crust, Graham Cracker

Packaged product Otros alimentos KROGER

Pie Crust, Graham Cracker contains 476 kcal per 100 g. A typical serving of 0.125 CRUST (21 g) provides about 100 kcal.

Roughly 53% of its calories come from carbohydrates, with 43% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in otros alimentos on FoodFactly, where the median is 357 kcal per 100 g across 388 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

476kcal per 100 g
4,8 gprotein
66,7 gcarbohydrates
23,8 gfat
100kcal in 0.125 CRUST (21 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 476 kcal
Total fat L 23,8 g 31%
Saturated fat L 14,3 g 72%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 548 mg 24%
Total carbohydrates L 66,7 g 24%
Dietary fiber L 4,8 g 17%
Total sugars L 28,6 g
Added sugars L 23,8 g 48%
Protein L 4,8 g 10%
Calcio L 0 mg0%
Iron L 1,7 mg10%
Potasio L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 53%Fat: 43%476kcal / 100 g
  • Protein 4%
  • Carbohydrates 53%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron10%Calcio0%Potasio0%

Nutritional insights

  • Protein4,8 gbelow the median for otros alimentos (median 5,3 g)
  • Fiber4,8 gin the top quarter of otros alimentos (median 1,4 g)
  • Sugars28,6 gabove the median for otros alimentos (median 9,1 g)
  • Fat23,8 gin the top quarter of otros alimentos (median 16,2 g)
  • Saturated fat14,3 gin the top quarter of otros alimentos (median 7,1 g)
  • Sodium548 mgabove the median for otros alimentos (median 460 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamina D (D2 + D3), Unidades Internacionales L0 IU

Product details

Brand
KROGER
Barcode
0011110851703
Label serving
0.125 CRUST
Category
Crusts & Dough

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM AND PALM KERNEL OIL WITH TBHQ FOR FRESHNESS, SUGAR, GRAHAM FLOUR, CORN SYRUP, MOLASSES, CONTAINS 2% OR LESS OF: SALT, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), MALT EXTRACT, SOY LECITHIN.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Chocolate Cookie Pie Crust BIG Y 476 4,8 g 66,7 g 21,4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pie Crust, Graham Cracker?

100 g of Pie Crust, Graham Cracker has 476 kcal. 0.125 CRUST (21 g): about 100 kcal.

How much protein is in Pie Crust, Graham Cracker?

Pie Crust, Graham Cracker contains 4,8 g of protein per 100 g (10% of the 50 g Daily Value), or 1 g in 0.125 CRUST (21 g). About 4% of its calories come from protein. Compared with other otros alimentos, that is below the median (median 5,3 g).

How many carbs are in Pie Crust, Graham Cracker?

Pie Crust, Graham Cracker has 66,7 g of total carbohydrates per 100 g, including 4,8 g of fiber and 28,6 g of sugars.

How much fat is in Pie Crust, Graham Cracker?

Pie Crust, Graham Cracker contains 23,8 g of fat per 100 g, of which 14,3 g is saturated (72% of the Daily Value).

How much sodium is in Pie Crust, Graham Cracker?

100 g contains 548 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 10 de marzo de 2018. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2322884. License: CC0 1.0 (U.S. public domain). Source record dated 10 de marzo de 2018. Imported 6 de noviembre de 2026.

Last updated: . Source description: "PIE CRUST, GRAHAM CRACKER". Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.