Pickle Chips

Packaged product Snacks Giant

Pickle Chips contains 536 kcal per 100 g. A serving, 28.0 g (28 g) provides about 150 kcal.

Roughly 54% of its calories come from fat, with 40% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39.913 products.

100 g provides 28% of the Daily Value for potasio and 14% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Pickle Chips by Giant, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
536kcal per 100 g
7,1 gprotein
53,6 gcarbohydrates
32,1 gfat
150kcal in serving, 28.0 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 536 kcal
Total fat L 32,1 g 41%
Saturated fat L 3,6 g 18%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 821 mg 36%
Total carbohydrates L 53,6 g 19%
Dietary fiber L 7,1 g 25%
Total sugars L 7,1 g
Protein L 7,1 g 14%
Calcio L 107 mg8%
Iron L 2,5 mg14%
Potasio L 1.320 mg28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 40%Fat: 54%536kcal / 100 g
  • Protein 5%
  • Carbohydrates 40%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potasio28%Iron14%Calcio8%

Nutritional insights

  • Protein7,1 gbelow the median for snacks (median 7,1 g)
  • Fiber7,1 gabove the median for snacks (median 3,9 g)
  • Sugars7,1 gabove the median for snacks (median 5 g)
  • Fat32,1 gin the top quarter of snacks (median 21,1 g)
  • Saturated fat3,6 gbelow the median for snacks (median 3,6 g)
  • Sodium821 mgin the top quarter of snacks (median 411 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamina D (D2 + D3), Unidades Internacionales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 536 kcal536 kcal
Protein 7,1 gn/a
Carbohydrates 53,6 g53,6 g
Fat 32,1 g32,1 g
Fiber 3,6 g7,1 g
Sugars 7,1 g7,1 g
Sodium n/a821 mg

Product details

Brand
Giant
Barcode
0688267573217
Label serving
28.0 g
Category
Snacks

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pickle Chips?

100 g of Pickle Chips has 536 kcal. Serving, 28.0 g (28 g): about 150 kcal.

How much protein is in Pickle Chips?

Pickle Chips contains 7,1 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in serving, 28.0 g (28 g). About 5% of its calories come from protein. Compared with other snacks, that is below the median (median 7,1 g).

How many carbs are in Pickle Chips?

Pickle Chips has 53,6 g of total carbohydrates per 100 g, including 7,1 g of fiber and 7,1 g of sugars.

How much fat is in Pickle Chips?

Pickle Chips contains 32,1 g of fat per 100 g, of which 3,6 g is saturated (18% of the Daily Value).

What vitamins and minerals does Pickle Chips contain?

Per 100 g, the most notable amounts relative to the Daily Value are potasio (28% DV) and iron (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pickle Chips?

100 g contains 821 mg of sodium, 36% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 2 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0688267573217. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 8 de noviembre de 2026.
  • USDA FoodData Central: Branded Foods, record 2377036. License: CC0 1.0 (U.S. public domain). Source record dated 21 de octubre de 2022. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.