Parker House Rolls

Packaged product Pan y productos horneados Buns Master

Parker House Rolls contains 300 kcal per 100 g. A serving, 1 portion, 40 g (40 g) provides about 120 kcal.

Roughly 69% of its calories come from carbohydrates, with 18% from fat and 13% from protein (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (283 kcal per 100 g).

100 g provides 17% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

300kcal per 100 g
10 gprotein
52,5 gcarbohydrates
6,3 gfat
120kcal in serving, 1 portion, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 6,3 g 8%
Saturated fat L 0,75 g 4%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 525 mg 23%
Total carbohydrates L 52,5 g 19%
Dietary fiber L 2,5 g 9%
Total sugars L 5 g
Protein L 10 g 20%
Calcio L 25 mg2%
Iron L 3,1 mg17%
Potasio L 25 mg0,5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 69%Fat: 18%300kcal / 100 g
  • Protein 13%
  • Carbohydrates 69%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron17%Calcio2%Potasio0,5%

Nutritional insights

  • Protein10 gabove the median for pan y productos horneados (median 8 g)
  • Fiber2,5 gabove the median for pan y productos horneados (median 2,4 g)
  • Sugars5 gabove the median for pan y productos horneados (median 3,9 g)
  • Fat6,3 gbelow the median for pan y productos horneados (median 7,1 g)
  • Saturated fat0,75 gbelow the median for pan y productos horneados (median 1,6 g)
  • Sodium525 mgabove the median for pan y productos horneados (median 410 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Buns Master
Barcode
0675786000157
Label serving
1 portion (40 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Parker House Rolls?

100 g of Parker House Rolls has 300 kcal. Serving, 1 portion, 40 g (40 g): about 120 kcal.

Is Parker House Rolls high in protein?

Parker House Rolls contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 4 g in serving, 1 portion, 40 g (40 g). About 13% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 8 g).

How many carbs are in Parker House Rolls?

Parker House Rolls has 52,5 g of total carbohydrates per 100 g, including 2,5 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Parker House Rolls?

Parker House Rolls contains 6,3 g of fat per 100 g, of which 0,75 g is saturated (4% of the Daily Value).

What vitamins and minerals does Parker House Rolls contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Parker House Rolls?

100 g contains 525 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0675786000157. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.