Papas

Packaged product Verduras Mc Cain

Papas contains 129 kcal per 100 g. A serving, 85 g (85 g) provides about 110 kcal.

Roughly 72% of its calories come from carbohydrates, with 20% from fat and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in verduras on FoodFactly, where the median is 80 kcal per 100 g across 559 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Papas by Mc Cain, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
129kcal per 100 g
2,4 gprotein
23,5 gcarbohydrates
2,9 gfat
110kcal in serving, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 129 kcal
Total fat L 2,9 g 4%
Saturated fat L 0 g 0%
Sodium L 35,3 mg 2%
Total carbohydrates L 23,5 g 9%
Dietary fiber L 2,4 g 8%
Total sugars L 0 g
Added sugars L 9,4 g 19%
Protein L 2,4 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 72%Fat: 20%129kcal / 100 g
  • Protein 7%
  • Carbohydrates 72%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,4 gin the top quarter of verduras (median 2 g)
  • Fiber2,4 gin the top quarter of verduras (median 1,8 g)
  • Sugars0 gin the lowest quarter of verduras (median 0,8 g)
  • Fat2,9 gin the top quarter of verduras (median 0,3 g)
  • Saturated fat0 gin the lowest quarter of verduras (median 0,094 g)
  • Sodium35,3 mgabove the median for verduras (median 20,6 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mc Cain
Barcode
0055773077476
Quantity
1 Kg
Label serving
85 g
Category
Papas
Packaging
Plastic,bag
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Papas, aceite vegetal comestible (aceite de canola y/o soya y/o semilla de algodón y/o girasol), pirofosfato ácido de sodio, dextrosa.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoAceite violado (canla)

Similar products

FoodCaloriesProteinCarbsFat
Patatas corte tradicional El Corte Inglés 130 2,5 g 21 g 3,5 g
Rustically Made Roast Potato Chips Aunt Bessies 129 2 g 19 g 4,4 g
Potato Dauphinoise Waitrose 129 5 g 9 g 8 g
Oolannin kuorelliset lohkoperunat Oolannin 132 2,3 g 23 g 2,9 g
Chunky Roast Potatoes Sainsbury's 132 2,4 g 22 g 3,3 g
TESCO PARMENTIER POTATOES golden & crispy British Tesco 126 2 g 20,7 g 3,6 g
Coop Fløtegratinerte Poteter 750g FINDUS NORGE AS 126 2,5 g 13 g 7 g
Aardappelen CelaVita 126 2,1 g 20,3 g 3,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Papas?

100 g of Papas has 129 kcal. Serving, 85 g (85 g): about 110 kcal.

How much protein is in Papas?

Papas contains 2,4 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 85 g (85 g). About 7% of its calories come from protein. Compared with other verduras, that is among the highest quarter (median 2 g).

How many carbs are in Papas?

Papas has 23,5 g of total carbohydrates per 100 g, including 2,4 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Papas?

Papas contains 2,9 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Papas?

100 g contains 35,3 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0055773077476. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.