Paneer

Packaged product Otros alimentos Tre Stelle

Paneer contains 273 kcal per 100 g. A serving, 4 cm cube, 55 g (55 g) provides about 150 kcal.

Roughly 60% of its calories come from fat, with 35% from protein and 5% from carbohydrates (estimated with general energy factors).

That is close to the median for otros alimentos on FoodFactly (264 kcal per 100 g).

100 g provides 31% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Paneer by Tre Stelle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
273kcal per 100 g
23,6 gprotein
3,6 gcarbohydrates
18,2 gfat
150kcal in serving, 4 cm cube, 55 g (55 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 273 kcal
Total fat L 18,2 g 23%
Saturated fat L 10,9 g 55%
Trans fat L 0 g
Cholesterol L 72,7 mg 24%
Sodium L 27,3 mg 1%
Total carbohydrates L 3,6 g 1%
Dietary fiber L 0 g 0%
Total sugars L 3,6 g
Added sugars L 0 g 0%
Protein L 23,6 g 47%
Calcio L 409 mg31%
Iron L 0,18 mg1%
Potasio L 90,9 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35%Carbohydrates: 5%Fat: 60%273kcal / 100 g
  • Protein 35%
  • Carbohydrates 5%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio31%Potasio2%Iron1%

Nutritional insights

  • Protein23,6 gin the top quarter of otros alimentos (median 7 g)
  • Fiber0 gin the lowest quarter of otros alimentos (median 1,9 g)
  • Sugars3,6 gabove the median for otros alimentos (median 3,4 g)
  • Fat18,2 gabove the median for otros alimentos (median 6,5 g)
  • Saturated fat10,9 gin the top quarter of otros alimentos (median 1,9 g)
  • Sodium27,3 mgin the lowest quarter of otros alimentos (median 240 mg)
  • Protein per 100 kcal8,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tre Stelle
Barcode
0059441185678
Label serving
4 cm cube (55 g)
Category
Otros alimentos
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pasteurized milk, condensed whey, citric acid. ingrédients · lait pasteurisé

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Paneer?

100 g of Paneer has 273 kcal. Serving, 4 cm cube, 55 g (55 g): about 150 kcal.

Is Paneer high in protein?

Paneer contains 23,6 g of protein per 100 g (47% of the 50 g Daily Value), or 13 g in serving, 4 cm cube, 55 g (55 g). About 35% of its calories come from protein. Compared with other otros alimentos, that is among the highest quarter (median 7 g).

How many carbs are in Paneer?

Paneer has 3,6 g of total carbohydrates per 100 g, including 0 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Paneer?

Paneer contains 18,2 g of fat per 100 g, of which 10,9 g is saturated (55% of the Daily Value).

What vitamins and minerals does Paneer contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (31% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Paneer?

100 g contains 27,3 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0059441185678. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.