Original Bread

Packaged product Pan y productos horneados No Name

Original Bread contains 259 kcal per 100 g. A serving, 1 serving, 58 g (58 g) provides about 150 kcal.

Roughly 78% of its calories come from carbohydrates, with 13% from protein and 9% from fat (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (255 kcal per 100 g).

100 g provides 19% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Original Bread by No Name, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
259kcal per 100 g
8,6 gprotein
50 gcarbohydrates
2,6 gfat
150kcal in serving, 1 serving, 58 g (58 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 259 kcal
Total fat L 2,6 g 3%
Saturated fat L 0,69 g 3%
Sodium L 466 mg 20%
Total carbohydrates L 50 g 18%
Dietary fiber L 1,7 g 6%
Total sugars L 3,4 g
Added sugars L 1,6 g 3%
Protein L 8,6 g 17%
Calcio L 86,2 mg7%
Iron L 3,4 mg19%
Potasio L 129 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 78%Fat: 9%259kcal / 100 g
  • Protein 13%
  • Carbohydrates 78%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron19%Calcio7%Potasio3%

Nutritional insights

  • Protein8,6 gabove the median for pan y productos horneados (median 8,5 g)
  • Fiber1,7 gin the lowest quarter of pan y productos horneados (median 2,6 g)
  • Sugars3,4 gbelow the median for pan y productos horneados (median 3,6 g)
  • Fat2,6 gbelow the median for pan y productos horneados (median 3 g)
  • Saturated fat0,69 gin the top quarter of pan y productos horneados (median 0,4 g)
  • Sodium466 mgabove the median for pan y productos horneados (median 455 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
No Name
Barcode
0060383022846
Quantity
520 g
Label serving
1 serving (58 g)
Category
Panes blancos
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched wheat flour, Water, Yeast, Sugar, Wheat gluten, Vegetable oil, Salt, Defatted soy flour, Calcium propionate, Sodium stearoyl-lactate, Vegetable monoglycerides, Sorbic acid, Enzymes, Ascorbic acid

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoLevaduraAzúcarSalt

Similar products

FoodCaloriesProteinCarbsFat
Pan blanco Hacendado 259 9,1 g 48 g 2,8 g
Pain blanc La ferme du moulin 259 7,8 g 53 g 1,2 g
Pain mi-blanc Terrasuisse 259 10 g 51 g 1,1 g
White baton Tesco 258 8,4 g 52,4 g 1,4 g
Toastie Genius 258 1,8 g 45 g 5,4 g
Soft 'N Good Giant Aunt Millie's Bakeries 258 6,5 g 51,6 g 3,2 g
Enriched white bread The Long Company 258 6,5 g 51,6 g 3,2 g
Pain pagnol bio Coop 258 10 g 50 g 1,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Original Bread?

100 g of Original Bread has 259 kcal. Serving, 1 serving, 58 g (58 g): about 150 kcal.

How much protein is in Original Bread?

Original Bread contains 8,6 g of protein per 100 g (17% of the 50 g Daily Value), or 5 g in serving, 1 serving, 58 g (58 g). About 13% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 8,5 g).

How many carbs are in Original Bread?

Original Bread has 50 g of total carbohydrates per 100 g, including 1,7 g of fiber and 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Original Bread?

Original Bread contains 2,6 g of fat per 100 g, of which 0,69 g is saturated (3% of the Daily Value).

What vitamins and minerals does Original Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Original Bread?

100 g contains 466 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0060383022846. License: ODbL 1.0 (Open Food Facts). Source record dated 29 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.