Organic Sauce
Packaged product Sopas y salsas
Organic Sauce contains 56 kcal per 100 g.
Roughly 69% of its calories come from carbohydrates, with 19% from fat and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 56 kcal | |
| Total fat L | 1,2 g | 2% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 379 mg | 16% |
| Total carbohydrates L | 9,7 g | 4% |
| Dietary fiber L | 2,4 g | 9% |
| Total sugars L | 5,7 g | |
| Added sugars L | 1,6 g | 3% |
| Protein L | 1,6 g | 3% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 16 mg | 1% |
| Iron L | 0,87 mg | 5% |
| Potasio L | 282 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 69%
- Fat 19%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,6 gabove the median for sopas y salsas (median 1,3 g)
- Fiber2,4 gin the top quarter of sopas y salsas (median 0,5 g)
- Sugars5,7 gabove the median for sopas y salsas (median 4 g)
- Fat1,2 gbelow the median for sopas y salsas (median 4,2 g)
- Saturated fat0 gin the lowest quarter of sopas y salsas (median 0,5 g)
- Sodium379 mgin the lowest quarter of sopas y salsas (median 613 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 56,5 kcal | 56 kcal |
| Protein | 1,6 g | 1,6 g |
| Carbohydrates | 9,7 g | 9,7 g |
| Fat | 1,2 g | 1,2 g |
| Fiber | 2,4 g | 2,4 g |
| Sugars | 5,6 g | 5,7 g |
| Sodium | 379 mg | 379 mg |
Product details
- Barcode
- 0077644901888
- Category
- comestibles
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce Napolitaine Rochambeau | 56 | 1,2 g | 9,5 g | 1,2 g |
| TAMARI Brewed Soy Sauce SAN-J | 56 | 11,1 g | 5,6 g | 0 g |
| Sugo all’arrabbiata Crai | 56 | 1,2 g | 5,4 g | 3,1 g |
| Traditional marinara sauce Paesana | 56 | 0,8 g | 4 g | 4 g |
| Sicilian Family Recipe Pasta Sauce Francesco Rinaldi | 56 | 2,4 g | 8,9 g | 2 g |
| Façon bolo 100% végétal - Duo de poivrons Pleurette | 56 | 1,3 g | 4,7 g | 2,6 g |
| Tamari Gluten Free Soy Sauce San-J | 56 | 11,1 g | 5,6 g | 0 g |
| Traditional pasta sauce, traditional Hyvee | 56 | 1,6 g | 10,3 g | 1,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Organic Sauce?
100 g of Organic Sauce has 56 kcal.
How much protein is in Organic Sauce?
Organic Sauce contains 1,6 g of protein per 100 g (3% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other sopas y salsas, that is above the median (median 1,3 g).
How many carbs are in Organic Sauce?
Organic Sauce has 9,7 g of total carbohydrates per 100 g, including 2,4 g of fiber and 5,7 g of sugars.
How much fat is in Organic Sauce?
Organic Sauce contains 1,2 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Organic Sauce?
100 g contains 379 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 12 de julio de 2023. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2570911. License: CC0 1.0 (U.S. public domain). Source record dated 23 de mayo de 2023. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0077644901888. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de julio de 2023. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.