Nuttelex Zero Butter
Packaged product Dairy and Eggs Nuttelex
Nuttelex Zero Butter contains 574 kcal per 100 g. A serving, 240 kj, 10 g (10 g) provides about 57 kcal.
Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.
100 g provides 200% of the Daily Value for Vitamina E and 50% of the Daily Value for Vitamina D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 574 kcal | |
| Total fat L | 60 g | 77% |
| Saturated fat L | 21 g | 105% |
| Trans fat L | 0,1 g | |
| Sodium L | 380 mg | 17% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0% |
| Vitamina D L | 10 µg | 50% |
| Vitamina E L | 30 mg | 200% |
| Potasio L | 10 mg | 0,2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of dairy and eggs (median 8 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0,59 g)
- Sugars0 gin the lowest quarter of dairy and eggs (median 3,8 g)
- Fat60 gin the top quarter of dairy and eggs (median 10,2 g)
- Saturated fat21 gin the top quarter of dairy and eggs (median 4,3 g)
- Sodium380 mgabove the median for dairy and eggs (median 236 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nuttelex
- Barcode
- 9310421000895
- Quantity
- 500 g
- Label serving
- 240 kj (10 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Choco milk bars Dairyfine | 574 | 6,2 g | 54,1 g | 36,9 g |
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| Darkmilk Milka | 574 | 6,7 g | 45 g | 39 g |
| Eggs Premium Haselnuss 100 gr. Ferrero | 574 | 7 g | 50,1 g | 37,8 g |
| Yoghurt Almonds Chocy Yogsy | 574 | 10 g | 46,2 g | 37,8 g |
| Ferrero * Rocher Golden Moments Creamy Hazelnut Ex Ferrero Rocher | 574 | 6,2 g | 50,5 g | 37,5 g |
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| Mini eggs with milk lindt Lindt | 574 | 6,6 g | 51 g | 38 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Nuttelex Zero Butter?
100 g of Nuttelex Zero Butter has 574 kcal. Serving, 240 kj, 10 g (10 g): about 57 kcal.
How much protein is in Nuttelex Zero Butter?
Nuttelex Zero Butter contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 240 kj, 10 g (10 g). About 0% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).
How many carbs are in Nuttelex Zero Butter?
Nuttelex Zero Butter has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Nuttelex Zero Butter?
Nuttelex Zero Butter contains 60 g of fat per 100 g, of which 21 g is saturated (105% of the Daily Value).
What vitamins and minerals does Nuttelex Zero Butter contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (200% DV) and Vitamina D (50% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Nuttelex Zero Butter?
100 g contains 380 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 de mayo de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310421000895. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de mayo de 2024. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.