Nuts, Seeds + Sea Salt

Packaged product Pesca y mariscos Marks & Spencer

Nuts, Seeds + Sea Salt contains 500 kcal per 100 g. A serving, 40.0 g (40 g) provides about 200 kcal.

Roughly 62% of its calories come from fat, with 20% from carbohydrates and 18% from protein (estimated with general energy factors).

That is more energy than the typical item in pesca y mariscos on FoodFactly, where the median is 125 kcal per 100 g across 1.262 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Nuts, Seeds + Sea Salt by Marks & Spencer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
22 gprotein
24,8 gcarbohydrates
33,8 gfat
200kcal in serving, 40.0 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 33,8 g 43%
Saturated fat L 8,5 g 43%
Sodium L 400 mg 17%
Total carbohydrates L 24,8 g 9%
Dietary fiber L 15,8 g 56%
Total sugars L 19,3 g
Protein L 22 g 44%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 20%Fat: 62%500kcal / 100 g
  • Protein 18%
  • Carbohydrates 20%
  • Fat 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein22 gbelow the median for pesca y mariscos (median 23 g)
  • Fiber15,8 gin the top quarter of pesca y mariscos (median 0 g)
  • Sugars19,3 gin the top quarter of pesca y mariscos (median 0 g)
  • Fat33,8 gin the top quarter of pesca y mariscos (median 4 g)
  • Saturated fat8,5 gin the top quarter of pesca y mariscos (median 0,7 g)
  • Sodium400 mgabove the median for pesca y mariscos (median 381 mg)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marks & Spencer
Barcode
29051670
Label serving
40.0 g
Category
Tunas enlatadas
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nuts, Seeds + Sea Salt?

100 g of Nuts, Seeds + Sea Salt has 500 kcal. Serving, 40.0 g (40 g): about 200 kcal.

Is Nuts, Seeds + Sea Salt high in protein?

Nuts, Seeds + Sea Salt contains 22 g of protein per 100 g (44% of the 50 g Daily Value), or 8,8 g in serving, 40.0 g (40 g). About 18% of its calories come from protein. Compared with other pesca y mariscos, that is below the median (median 23 g).

How many carbs are in Nuts, Seeds + Sea Salt?

Nuts, Seeds + Sea Salt has 24,8 g of total carbohydrates per 100 g, including 15,8 g of fiber and 19,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nuts, Seeds + Sea Salt?

Nuts, Seeds + Sea Salt contains 33,8 g of fat per 100 g, of which 8,5 g is saturated (43% of the Daily Value).

How much sodium is in Nuts, Seeds + Sea Salt?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 de septiembre de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29051670. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de septiembre de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.