Nutritious Snack Cakes
Packaged product Dulces y postres
Nutritious Snack Cakes contains 271 kcal per 100 g.
Roughly 46% of its calories come from carbohydrates, with 33% from fat and 22% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 271 kcal | |
| Total fat L | 11,4 g | 15% |
| Saturated fat L | 5,7 g | 29% |
| Trans fat L | 0 g | |
| Cholesterol L | 29 mg | 10% |
| Sodium L | 107 mg | 5% |
| Total carbohydrates L | 35,7 g | 13% |
| Dietary fiber L | 7,1 g | 25% |
| Total sugars L | 14,3 g | |
| Protein L | 17,1 g | 34% |
| Vitamina C L | 0 mg | 0% |
| Calcio L | 86 mg | 7% |
| Iron L | 1 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 46%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17,1 gin the top quarter of dulces y postres (median 5,6 g)
- Fiber7,1 gin the top quarter of dulces y postres (median 2 g)
- Sugars14,3 gbelow the median for dulces y postres (median 21,6 g)
- Fat11,4 gbelow the median for dulces y postres (median 13,5 g)
- Saturated fat5,7 gabove the median for dulces y postres (median 5,6 g)
- Sodium107 mgbelow the median for dulces y postres (median 180 mg)
- Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamina A, UI L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 286 kcal | 271 kcal |
| Protein | 18,6 g | 17,1 g |
| Carbohydrates | 40 g | 35,7 g |
| Fat | 12,9 g | 11,4 g |
| Fiber | 4,3 g | 7,1 g |
| Sugars | 11,4 g | 14,3 g |
| Sodium | 200 mg | 107 mg |
Product details
- Barcode
- 0860465001017
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| 4 St Clement's & Honey Hot Cross Buns Sainsbury's Taste the Difference | 271 | 7,2 g | 50,5 g | 3,5 g |
| Chocolate Caramel Potato Chip Banana Bread Ice Cream Salt & Straw | 271 | 3,6 g | 28,6 g | 16,4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Nutritious Snack Cakes?
100 g of Nutritious Snack Cakes has 271 kcal.
Is Nutritious Snack Cakes high in protein?
Nutritious Snack Cakes contains 17,1 g of protein per 100 g (34% of the 50 g Daily Value). About 22% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,6 g).
How many carbs are in Nutritious Snack Cakes?
Nutritious Snack Cakes has 35,7 g of total carbohydrates per 100 g, including 7,1 g of fiber and 14,3 g of sugars.
How much fat is in Nutritious Snack Cakes?
Nutritious Snack Cakes contains 11,4 g of fat per 100 g, of which 5,7 g is saturated (29% of the Daily Value).
How much sodium is in Nutritious Snack Cakes?
100 g contains 107 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 29 de agosto de 2023. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0860465001017. License: ODbL 1.0 (Open Food Facts). Source record dated 29 de agosto de 2023. Imported 8 de noviembre de 2026.
- USDA FoodData Central: Branded Foods, record 2164287. License: CC0 1.0 (U.S. public domain). Source record dated 21 de septiembre de 2020. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.