Nut bar, Peanut & Pretzel
Packaged product Frijoles y legumbres dmBio
Nut bar, Peanut & Pretzel contains 446 kcal per 100 g. A serving, 35.0 g (35 g) provides about 156 kcal.
Roughly 51% of its calories come from carbohydrates, with 40% from fat and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 510 kcal per 100 g across 155 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 446 kcal | |
| Total fat L | 19 g | 24% |
| Saturated fat L | 6,9 g | 35% |
| Sodium L | 232 mg | 10% |
| Total carbohydrates L | 55 g | 20% |
| Dietary fiber L | 7,1 g | 25% |
| Total sugars L | 24 g | |
| Added sugars L | 5,6 g | 11% |
| Protein L | 9,7 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 51%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,7 gin the lowest quarter of frijoles y legumbres (median 16 g)
- Fiber7,1 gabove the median for frijoles y legumbres (median 6,2 g)
- Sugars24 gbelow the median for frijoles y legumbres (median 25 g)
- Fat19 gin the lowest quarter of frijoles y legumbres (median 29,8 g)
- Saturated fat6,9 gabove the median for frijoles y legumbres (median 5,5 g)
- Sodium232 mgin the top quarter of frijoles y legumbres (median 112 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- dmBio
- Barcode
- 4066447363036
- Quantity
- 35g
- Label serving
- 35.0 g
- Category
- Peanut bars
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
OMBIA www PEANUT& PRETZEL 16
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PeanutHarina de trigoSaltAceite de girasolLevaduraAzúcarManteca de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salted Caramel Dark Chocolate Perkier | 447 | 15 g | 31 g | 25 g |
| Peanut Delight nākd | 443 | 12,9 g | 42,9 g | 22,9 g |
| peanut crunch nut bar NICK'S | 441 | 14 g | 24 g | 33 g |
| Peanut bar RAWBITE | 441 | 14 g | 41 g | 23 g |
| Bio Dattelriegel Natur Gut | 453 | 14,7 g | 38,7 g | 24,7 g |
| Protein Salted Caramel Nut Nature Valley | 439 | 26 g | 26,5 g | 29,8 g |
| Sweet & salty peanut granola bars H-E-B | 457 | 11,4 g | 60 g | 22,9 g |
| Arašídová tyčinka se sójovým proteinem a arašídy Emco | 459 | 25 g | 16 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Nut bar, Peanut & Pretzel?
100 g of Nut bar, Peanut & Pretzel has 446 kcal. Serving, 35.0 g (35 g): about 156 kcal.
How much protein is in Nut bar, Peanut & Pretzel?
Nut bar, Peanut & Pretzel contains 9,7 g of protein per 100 g (19% of the 50 g Daily Value), or 3,4 g in serving, 35.0 g (35 g). About 9% of its calories come from protein. Compared with other frijoles y legumbres, that is in the lowest quarter (median 16 g).
How many carbs are in Nut bar, Peanut & Pretzel?
Nut bar, Peanut & Pretzel has 55 g of total carbohydrates per 100 g, including 7,1 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Nut bar, Peanut & Pretzel?
Nut bar, Peanut & Pretzel contains 19 g of fat per 100 g, of which 6,9 g is saturated (35% of the Daily Value).
How much sodium is in Nut bar, Peanut & Pretzel?
100 g contains 232 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15 de octubre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4066447363036. License: ODbL 1.0 (Open Food Facts). Source record dated 15 de octubre de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.