Mole Rojo Sauce
Packaged product Sopas y salsas ¡Ya Oaxaca!
Mole Rojo Sauce contains 205 kcal per 100 g. A serving, 0.25 cup, 56.699 g (56,7 g) provides about 116 kcal.
Roughly 65% of its calories come from fat, with 32% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.
100 g provides 11% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 205 kcal | |
| Total fat L | 15,8 g | 20% |
| Saturated fat L | 1,8 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 925 mg | 40% |
| Total carbohydrates L | 17,5 g | 6% |
| Dietary fiber L | 3,5 g | 13% |
| Total sugars L | 12,3 g | |
| Added sugars L | 7 g | 14% |
| Protein L | 1,8 g | 4% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 53 mg | 4% |
| Iron L | 1,9 mg | 11% |
| Potasio L | 246 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 32%
- Fat 65%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,8 gbelow the median for sopas y salsas (median 2,1 g)
- Fiber3,5 gin the top quarter of sopas y salsas (median 1 g)
- Sugars12,3 gin the top quarter of sopas y salsas (median 3,6 g)
- Fat15,8 gin the top quarter of sopas y salsas (median 2,9 g)
- Saturated fat1,8 gabove the median for sopas y salsas (median 0,8 g)
- Sodium925 mgin the top quarter of sopas y salsas (median 424 mg)
- Protein per 100 kcal0,85 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamina D (D2 + D3), Unidades Internacionales L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 159 kcal | 205 kcal |
| Protein | 1,8 g | 1,8 g |
| Carbohydrates | 14,1 g | 17,5 g |
| Fat | 10,6 g | 15,8 g |
| Fiber | 3,5 g | 3,5 g |
| Sugars | 7,1 g | 12,3 g |
| Sodium | 776 mg | 925 mg |
Product details
- Brand
- ¡Ya Oaxaca!
- Barcode
- 0850032994019
- Label serving
- 0.25 cup (56.699 g)
- Category
- Sopas y salsas
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Angel brand Black bean sauce Angel | 205 | 2,6 g | 41,8 g | 3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mole Rojo Sauce?
100 g of Mole Rojo Sauce has 205 kcal. Serving, 0.25 cup, 56.699 g (56,7 g): about 116 kcal.
How much protein is in Mole Rojo Sauce?
Mole Rojo Sauce contains 1,8 g of protein per 100 g (4% of the 50 g Daily Value), or 0,99 g in serving, 0.25 cup, 56.699 g (56,7 g). About 3% of its calories come from protein. Compared with other sopas y salsas, that is below the median (median 2,1 g).
How many carbs are in Mole Rojo Sauce?
Mole Rojo Sauce has 17,5 g of total carbohydrates per 100 g, including 3,5 g of fiber and 12,3 g of sugars.
How much fat is in Mole Rojo Sauce?
Mole Rojo Sauce contains 15,8 g of fat per 100 g, of which 1,8 g is saturated (9% of the Daily Value).
What vitamins and minerals does Mole Rojo Sauce contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mole Rojo Sauce?
100 g contains 925 mg of sodium, 40% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 11 de marzo de 2025. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2554551. License: CC0 1.0 (U.S. public domain). Source record dated 26 de abril de 2023. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0850032994019. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de marzo de 2025. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.