Mix rhubarbe

Packaged product Nueces y semillas Daco Bello

Mix rhubarbe contains 436 kcal per 100 g. A serving, 100 g (100 g) provides about 436 kcal.

Roughly 48% of its calories come from carbohydrates, with 45% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for nueces y semillas on FoodFactly (484 kcal per 100 g).

100 g provides 19% of the Daily Value for magnesio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mix rhubarbe by Daco Bello, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
436kcal per 100 g
7,8 gprotein
50 gcarbohydrates
21 gfat
436kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 436 kcal
Total fat L 21 g 27%
Saturated fat L 1,7 g 9%
Sodium L 4 mg 0,2%
Total carbohydrates L 50 g 18%
Dietary fiber L 9,1 g 33%
Total sugars L 50 g
Added sugars L 8,6 g 17%
Protein L 7,8 g 16%
Magnesio L 80 mg19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 48%Fat: 45%436kcal / 100 g
  • Protein 7%
  • Carbohydrates 48%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Magnesio19%

Nutritional insights

  • Protein7,8 gin the lowest quarter of nueces y semillas (median 12 g)
  • Fiber9,1 gin the top quarter of nueces y semillas (median 6,6 g)
  • Sugars50 gin the top quarter of nueces y semillas (median 32 g)
  • Fat21 gin the lowest quarter of nueces y semillas (median 28,4 g)
  • Saturated fat1,7 gin the lowest quarter of nueces y semillas (median 3,8 g)
  • Sodium4 mgin the lowest quarter of nueces y semillas (median 17,9 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Daco Bello
Barcode
3270720001800
Quantity
300g e
Label serving
100 g
Category
Nueces mixtas y frutos secos
Packaging
fr:le-tri-sachet-facile-plastique-bac-de-tri
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rhubarbe 27 % (rhubarbe séchées, sucre, huile de tournesol), cranberries (cranberries séchées, sucre, huile de tournesol), _amandes_ émondées, raisins golden (raisins secs, huile de tournesol, conservateur: _anhydride sulfureux_), cerneaux de _noix de pécan_.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AlmendraAzúcarAceite de girasol

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mix rhubarbe?

100 g of Mix rhubarbe has 436 kcal. Serving, 100 g (100 g): about 436 kcal.

How much protein is in Mix rhubarbe?

Mix rhubarbe contains 7,8 g of protein per 100 g (16% of the 50 g Daily Value), or 7,8 g in serving, 100 g (100 g). About 7% of its calories come from protein. Compared with other nueces y semillas, that is in the lowest quarter (median 12 g).

How many carbs are in Mix rhubarbe?

Mix rhubarbe has 50 g of total carbohydrates per 100 g, including 9,1 g of fiber and 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mix rhubarbe?

Mix rhubarbe contains 21 g of fat per 100 g, of which 1,7 g is saturated (9% of the Daily Value).

What vitamins and minerals does Mix rhubarbe contain?

Per 100 g, the most notable amounts relative to the Daily Value are magnesio (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mix rhubarbe?

100 g contains 4 mg of sodium, 0,2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3270720001800. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.