Miso Marinated Cod

Packaged product Otros alimentos Whole Foods

Miso Marinated Cod contains 99 kcal per 100 g. A serving, 1 portion, 141.748 g (142 g) provides about 140 kcal.

Roughly 67% of its calories come from protein, with 26% from carbohydrates and 7% from fat (estimated with general energy factors).

That is less energy than the typical item in otros alimentos on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

100 g provides 1.567% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Miso Marinated Cod by Whole Foods, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
99kcal per 100 g
16,2 gprotein
6,4 gcarbohydrates
0,71 gfat
140kcal in serving, 1 portion, 141.748 g (142 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 98,8 kcal
Total fat L 0,71 g 0,9%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 60 mg 20%
Sodium L 487 mg 21%
Total carbohydrates L 6,4 g 2%
Dietary fiber L 2,1 g 8%
Total sugars L 4,2 g
Added sugars L 4,2 g 8%
Protein L 16,2 g 32%
Vitamina D L 0 µg0%
Calcio L 0 mg0%
Iron L 282 mg1.567%
Potasio L 282 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 67%Carbohydrates: 26%Fat: 7%99kcal / 100 g
  • Protein 67%
  • Carbohydrates 26%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron1.567%Potasio6%Vitamina D0%Calcio0%

Nutritional insights

  • Protein16,2 gin the top quarter of otros alimentos (median 7 g)
  • Fiber2,1 gabove the median for otros alimentos (median 1,9 g)
  • Sugars4,2 gabove the median for otros alimentos (median 3,4 g)
  • Fat0,71 gin the lowest quarter of otros alimentos (median 6,5 g)
  • Saturated fat0 gin the lowest quarter of otros alimentos (median 1,9 g)
  • Sodium487 mgabove the median for otros alimentos (median 240 mg)
  • Protein per 100 kcal16,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Whole Foods
Barcode
0294938011836
Label serving
1 portion (141.748 g)
Category
Otros alimentos

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Miso Marinated Cod?

100 g of Miso Marinated Cod has 99 kcal. Serving, 1 portion, 141.748 g (142 g): about 140 kcal.

Is Miso Marinated Cod high in protein?

Miso Marinated Cod contains 16,2 g of protein per 100 g (32% of the 50 g Daily Value), or 23 g in serving, 1 portion, 141.748 g (142 g). About 67% of its calories come from protein. Compared with other otros alimentos, that is among the highest quarter (median 7 g).

How many carbs are in Miso Marinated Cod?

Miso Marinated Cod has 6,4 g of total carbohydrates per 100 g, including 2,1 g of fiber and 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Miso Marinated Cod?

Miso Marinated Cod contains 0,71 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Miso Marinated Cod contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (1.567% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Miso Marinated Cod?

100 g contains 487 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0294938011836. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.