Mini Crisp Cookie Protein

Packaged product Dulces y postres Evogen

Mini Crisp Cookie Protein contains 353 kcal per 100 g. A serving, 1 scoop, 34 g (34 g) provides about 120 kcal.

Roughly 80% of its calories come from protein, with 13% from carbohydrates and 7% from fat (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).

100 g provides 23% of the Daily Value for calcio, 16% of the Daily Value for potasio and 13% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

353kcal per 100 g
73,5 gprotein
11,8 gcarbohydrates
2,9 gfat
120kcal in serving, 1 scoop, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 353 kcal
Total fat L 2,9 g 4%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 29,4 mg 10%
Sodium L 206 mg 9%
Total carbohydrates L 11,8 g 4%
Dietary fiber L 2,9 g 11%
Total sugars L 2,9 g
Added sugars L 2,9 g 6%
Protein L 73,5 g 147%
Vitamina D L 0 µg0%
Calcio L 294 mg23%
Iron L 2,4 mg13%
Potasio L 765 mg16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 80%Carbohydrates: 13%Fat: 7%353kcal / 100 g
  • Protein 80%
  • Carbohydrates 13%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio23%Potasio16%Iron13%Vitamina D0%

Nutritional insights

  • Protein73,5 gin the top quarter of dulces y postres (median 5,6 g)
  • Fiber2,9 gabove the median for dulces y postres (median 2 g)
  • Sugars2,9 gin the lowest quarter of dulces y postres (median 21,6 g)
  • Fat2,9 gin the lowest quarter of dulces y postres (median 13,5 g)
  • Saturated fat0 gin the lowest quarter of dulces y postres (median 5,6 g)
  • Sodium206 mgabove the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal20,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Evogen
Barcode
0810121056455
Label serving
1 scoop (34 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mini Crisp Cookie Protein?

100 g of Mini Crisp Cookie Protein has 353 kcal. Serving, 1 scoop, 34 g (34 g): about 120 kcal.

Is Mini Crisp Cookie Protein high in protein?

Mini Crisp Cookie Protein contains 73,5 g of protein per 100 g (147% of the 50 g Daily Value), or 25 g in serving, 1 scoop, 34 g (34 g). About 80% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,6 g).

How many carbs are in Mini Crisp Cookie Protein?

Mini Crisp Cookie Protein has 11,8 g of total carbohydrates per 100 g, including 2,9 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mini Crisp Cookie Protein?

Mini Crisp Cookie Protein contains 2,9 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Mini Crisp Cookie Protein contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (23% DV), potasio (16% DV) and iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mini Crisp Cookie Protein?

100 g contains 206 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de diciembre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810121056455. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de diciembre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.