Milk Chocolate Raisins

Packaged product Dulces y postres Red Button

Milk Chocolate Raisins contains 433 kcal per 100 g. A serving, 2 tbsp, 30 g (30 g) provides about 130 kcal.

Roughly 59% of its calories come from carbohydrates, with 38% from fat and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 19% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

433kcal per 100 g
3,3 gprotein
70 gcarbohydrates
20 gfat
130kcal in serving, 2 tbsp, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 433 kcal
Total fat L 20 g 26%
Saturated fat L 15 g 75%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 50 mg 2%
Total carbohydrates L 70 g 25%
Dietary fiber L 3,3 g 12%
Total sugars L 63,3 g
Protein L 3,3 g 7%
Vitamina D L 0 µg0%
Calcio L 76,7 mg6%
Iron L 3,3 mg19%
Potasio L 247 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 59%Fat: 38%433kcal / 100 g
  • Protein 3%
  • Carbohydrates 59%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron19%Calcio6%Potasio5%Vitamina D0%

Nutritional insights

  • Protein3,3 gbelow the median for dulces y postres (median 5,7 g)
  • Fiber3,3 gabove the median for dulces y postres (median 2 g)
  • Sugars63,3 gin the top quarter of dulces y postres (median 21,2 g)
  • Fat20 gabove the median for dulces y postres (median 13,3 g)
  • Saturated fat15 gin the top quarter of dulces y postres (median 5,5 g)
  • Sodium50 mgin the lowest quarter of dulces y postres (median 180 mg)
  • Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Red Button
Barcode
0077232047790
Label serving
2 tbsp (30 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk Chocolate Raisins?

100 g of Milk Chocolate Raisins has 433 kcal. Serving, 2 tbsp, 30 g (30 g): about 130 kcal.

How much protein is in Milk Chocolate Raisins?

Milk Chocolate Raisins contains 3,3 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 2 tbsp, 30 g (30 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,7 g).

How many carbs are in Milk Chocolate Raisins?

Milk Chocolate Raisins has 70 g of total carbohydrates per 100 g, including 3,3 g of fiber and 63,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk Chocolate Raisins?

Milk Chocolate Raisins contains 20 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

What vitamins and minerals does Milk Chocolate Raisins contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Milk Chocolate Raisins?

100 g contains 50 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 de junio de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0077232047790. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de junio de 2024. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.