Mediterranean vegetable cous cous

Packaged product Grainas y Pasta Morrisons

Mediterranean vegetable cous cous contains 187 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 187 kcal.

Roughly 52% of its calories come from carbohydrates, with 37% from fat and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in grainas y pasta on FoodFactly, where the median is 345 kcal per 100 g across 86 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mediterranean vegetable cous cous by Morrisons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
187kcal per 100 g
5 gprotein
23,4 gcarbohydrates
7,5 gfat
187kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 187 kcal
Total fat L 7,5 g 10%
Saturated fat L 1 g 5%
Sodium L 224 mg 10%
Total carbohydrates L 23,4 g 9%
Dietary fiber not reported
Total sugars L 4,7 g
Protein L 5 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 52%Fat: 37%187kcal / 100 g
  • Protein 11%
  • Carbohydrates 52%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gin the lowest quarter of grainas y pasta (median 12 g)
  • Sugars4,7 gin the top quarter of grainas y pasta (median 2,1 g)
  • Fat7,5 gin the top quarter of grainas y pasta (median 1,9 g)
  • Saturated fat1 gin the top quarter of grainas y pasta (median 0,4 g)
  • Sodium224 mgabove the median for grainas y pasta (median 6,2 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Morrisons
Barcode
5010251902874
Quantity
550 g
Label serving
1 serving (100 g)
Category
couscous
Packaging
en:mixed-plastic-tray
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Fruity cous cous Asda 185 4,9 g 33 g 3 g
Organic Cous Cous Sainsbury's 192 7,2 g 37,5 g 1 g
Couscous viande et semoule L'assiette d'Antoine 180 9,1 g 19 g 7,1 g
Couscous Tipiak 166 5,8 g 32 g 1,5 g
Couscous-Salat mit Rosinen Gustoria 209 3,4 g 30,1 g 7,4 g
Roasted veggies couscous Sainsbury's 164 5,7 g 25,1 g 4,2 g
Couscous Lassie 164 6 g 30 g 1,6 g
Couscous-Salat mit Paprika und Rosinen Kühlmann 212 3,4 g 30 g 7,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mediterranean vegetable cous cous?

100 g of Mediterranean vegetable cous cous has 187 kcal. Serving, 1 serving, 100 g (100 g): about 187 kcal.

How much protein is in Mediterranean vegetable cous cous?

Mediterranean vegetable cous cous contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 5 g in serving, 1 serving, 100 g (100 g). About 11% of its calories come from protein. Compared with other grainas y pasta, that is in the lowest quarter (median 12 g).

How many carbs are in Mediterranean vegetable cous cous?

Mediterranean vegetable cous cous has 23,4 g of total carbohydrates per 100 g, including 4,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mediterranean vegetable cous cous?

Mediterranean vegetable cous cous contains 7,5 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Mediterranean vegetable cous cous?

100 g contains 224 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010251902874. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.