Meat Lasagna
Packaged product Comidas y Platos Great Value
Meat Lasagna contains 99 kcal per 100 g. A serving, 0.333 tray, 333 g (333 g) provides about 330 kcal.
Roughly 54% of its calories come from carbohydrates, with 30% from fat and 17% from protein (estimated with general energy factors).
That is less energy than the typical item in comidas y platos on FoodFactly, where the median is 237 kcal per 100 g across 25.570 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 99,1 kcal | |
| Total fat L | 3,3 g | 4% |
| Saturated fat L | 1,5 g | 8% |
| Trans fat L | 0,06 g | |
| Cholesterol L | 6 mg | 2% |
| Sodium L | 339 mg | 15% |
| Total carbohydrates L | 13,5 g | 5% |
| Dietary fiber L | 1,2 g | 4% |
| Total sugars L | 2,1 g | |
| Protein L | 4,2 g | 8% |
| Calcio L | 45 mg | 3% |
| Iron L | 0,68 mg | 4% |
| Potasio L | 195 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 54%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,2 gin the lowest quarter of comidas y platos (median 10 g)
- Fiber1,2 gbelow the median for comidas y platos (median 1,7 g)
- Sugars2,1 gbelow the median for comidas y platos (median 2,6 g)
- Fat3,3 gin the lowest quarter of comidas y platos (median 8,2 g)
- Saturated fat1,5 gbelow the median for comidas y platos (median 2,7 g)
- Sodium339 mgbelow the median for comidas y platos (median 421 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Great Value
- Barcode
- 0627735285528
- Label serving
- 0.333 tray (333 g)
- Category
- Comidas y Platos
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Street Tacos Diced Marinated Chicken Elliott's | 99 | 19,5 g | 1,8 g | 0,89 g |
| Meal prep : boulgour et petits pois aux amandes Seazon | 99 | 4,5 g | 10,7 g | 3 g |
| Beef lasagne Lean cuisine | 99 | 5 g | 14 g | 2,1 g |
| Jammed Jalapenos Jazz 226g Broken Taco Oluf lorentzen as | 99 | 0 g | 25 g | 0 g |
| Skillet Meals Beef & Broccoli Birds Eye Voila! | 99 | 4,7 g | 16 g | 1,6 g |
| RDY Protein Meal ESN | 99 | 7,6 g | 7,3 g | 3,9 g |
| Drink Your Meal Kaufland | 99 | 6,8 g | 7,9 g | 4,1 g |
| Hamburgerryg Viking | 99 | 18 g | 0 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Meat Lasagna?
100 g of Meat Lasagna has 99 kcal. Serving, 0.333 tray, 333 g (333 g): about 330 kcal.
How much protein is in Meat Lasagna?
Meat Lasagna contains 4,2 g of protein per 100 g (8% of the 50 g Daily Value), or 14 g in serving, 0.333 tray, 333 g (333 g). About 17% of its calories come from protein. Compared with other comidas y platos, that is in the lowest quarter (median 10 g).
How many carbs are in Meat Lasagna?
Meat Lasagna has 13,5 g of total carbohydrates per 100 g, including 1,2 g of fiber and 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Meat Lasagna?
Meat Lasagna contains 3,3 g of fat per 100 g, of which 1,5 g is saturated (8% of the Daily Value).
How much sodium is in Meat Lasagna?
100 g contains 339 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0627735285528. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de octubre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.