Mag Caesar Dressing
Packaged product Gordas y aceites Mag
Mag Caesar Dressing contains 333 kcal per 100 g. A serving, 2 tbsp, 30 g (30 g) provides about 100 kcal.
Roughly 90% of its calories come from fat, with 8% from carbohydrates and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in gordas y aceites on FoodFactly, where the median is 302 kcal per 100 g across 1.101 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 33,3 g | 43% |
| Saturated fat L | 3,3 g | 17% |
| Trans fat L | 0 g | |
| Cholesterol L | 33,3 mg | 11% |
| Sodium L | 1.133 mg | 49% |
| Total carbohydrates L | 6,7 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3,3 g | |
| Protein L | 1,7 g | 3% |
| Calcio L | 33,3 mg | 3% |
| Iron L | 0,33 mg | 2% |
| Potasio L | 33,3 mg | 0,7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 8%
- Fat 90%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,7 gabove the median for gordas y aceites (median 0,7 g)
- Sugars3,3 gbelow the median for gordas y aceites (median 5 g)
- Fat33,3 gabove the median for gordas y aceites (median 28 g)
- Saturated fat3,3 gabove the median for gordas y aceites (median 3,3 g)
- Sodium1.133 mgin the top quarter of gordas y aceites (median 720 mg)
- Protein per 100 kcal0,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mag
- Barcode
- 0772643230112
- Label serving
- 2 tbsp (30 g)
- Category
- Aderezos salados
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| honey dijon dressing Hellmann's | 333 | 0,67 g | 6,7 g | 33,3 g |
| Frederick’s Meijer | 333 | 0 g | 13,3 g | 30 g |
| Red Wine & Shallot Panache | 333 | 0 g | 6,7 g | 33,3 g |
| Roasted Garlic Caesar Dressing & Marinade Mother Raw | 333 | 6,7 g | 6,7 g | 33,3 g |
| Onion dressing Kewpie | 333 | 0 g | 16,7 g | 30 g |
| Ranch Dressing • Aderezo Estilo H-E-B | 333 | 0 g | 3,3 g | 36,7 g |
| Green Goddess Salad Dressing Irrésistibles | 333 | 0 g | 3,3 g | 36,7 g |
| Caesar Dressing No Name | 333 | 3,3 g | 3,3 g | 33,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mag Caesar Dressing?
100 g of Mag Caesar Dressing has 333 kcal. Serving, 2 tbsp, 30 g (30 g): about 100 kcal.
How much protein is in Mag Caesar Dressing?
Mag Caesar Dressing contains 1,7 g of protein per 100 g (3% of the 50 g Daily Value), or 0,5 g in serving, 2 tbsp, 30 g (30 g). About 2% of its calories come from protein. Compared with other gordas y aceites, that is above the median (median 0,7 g).
How many carbs are in Mag Caesar Dressing?
Mag Caesar Dressing has 6,7 g of total carbohydrates per 100 g, including 0 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mag Caesar Dressing?
Mag Caesar Dressing contains 33,3 g of fat per 100 g, of which 3,3 g is saturated (17% of the Daily Value).
How much sodium is in Mag Caesar Dressing?
100 g contains 1.133 mg of sodium, 49% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0772643230112. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de agosto de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.